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Food
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The Cooking Club
A bit like a book club, but you try a new recipe every week. The suggestion for what gets baked / boiled / cooked / whatever is on rotation.
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10.6K
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Latest posts
Thread title / Started by | Last Post | Replies | Views | |
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Flat scones |
08-09-14 23:29
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6 | 944 | |
Where to buy horse meat? |
03-09-14 11:59
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12 | 2K | |
Broth mix |
12-09-14 19:59
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12-09-14 19:26
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02-09-14 1:44
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10-09-14 16:49
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1 | 392 | |
Avoca brown bread - Where am i going wrong ??? |
02-09-14 10:16
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6 | 1.9K | |
Authentic Baguettes |
02-09-14 15:36
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2 | 673 | |
Pork Neck recipies. |
08-09-14 19:50
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3 | 1.1K | |
Got some damsons,what to do? |
09-09-14 21:48
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7 | 659 | |
Lidl Bakery 1234 |
02-06-12 14:28
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98 | 41.9K | |
Butchers sausages - meat content |
03-09-14 1:39
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25 | 3.3K | |
Cheese curd in Ireland |
07-08-14 11:57
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15 | 11.3K | |
Rescuing underbaked muffins |
08-09-14 8:11
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2 | 578 | |
Bland soup |
01-09-14 20:09
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25 | 1.8K | |
Guinness brown bread |
06-09-14 20:01
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1 | 464 | |
sushi |
23-08-14 13:59
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15 | 2.5K | |
Authentic Indian Recipe Book? 12 |
11-01-11 10:14
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49 | 6K | |
Question about raw fish in Ireland |
05-09-14 14:25
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5 | 549 | |
Crackling |
10-08-14 10:28
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4 | 720 | |
Birds eye chillies |
01-09-14 1:16
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18 | 1.7K | |
Coke In Glass bottles? |
17-03-09 23:51
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10 | 6.2K | |
Cook Book That Uses 100 Ingredients |
04-09-14 14:55
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5 | 666 | |
Sharpening a double-bladed hachoir/mezzaluna |
02-09-14 21:06
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7 | 1.1K | |
Avocado |
18-08-14 11:05
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10 | 1.3K | |
KP Disco's gone??? |
07-04-14 17:11
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17 | 4.5K | |
Home made mince meat |
26-08-14 18:04
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16 | 1.6K | |
Can I stuff chelsea buns with summer fruits? |
28-08-14 14:26
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5 | 521 | |
Recommend a slow cooker |
31-08-14 22:37
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2 | 719 | |
Looking for the illusive Ghost Chilli 12 |
10-01-12 14:16
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31 | 12.3K |
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