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The Cooking Club

A bit like a book club, but you try a new recipe every week. The suggestion for what gets baked / boiled / cooked / whatever is on rotation.
331
10.6K
Latest posts
Thread title / Started by Last Post Replies Views
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10-01-14 22:33
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Anyone spot any marmalade oranges this year ?
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Diep@Home - delivery adventure
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10-01-14 9:15
11 2.1K
Entrée new moderators!
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14 1.3K
Pulled pork recipe/ advice please!
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Type of Liver in a butchers?
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20-12-13 21:00
3 1.5K
Do jellies freeze?
12-01-14 0:17
2 442
Sweet Potato Chip Cutter?
10-01-14 18:27
1 479
Hot thai dipping sauce
08-01-14 17:01
3 542
Lamb shanks for dinner party
09-01-14 17:59
9 1.7K
Beef and guinness pie
08-01-14 18:53
23 1.5K
No Meat, No Money !
04-01-14 20:41
8 1.4K
Ingredients, do you know what is in your food?
10-01-14 14:12
7 983
Frozen Raspberries
04-01-14 18:01
6 1K
cake to feed around 40 teens? Help
29-12-13 18:47
12 2.2K
Franks have a new competitor Just Wing It sauces
02-06-13 1:44
15 5.4K
Cellophane bags: where to get?
28-04-11 18:51
9 6.7K
Frozen stuff crust pizza?
09-01-14 7:08
3 707
Nice or Nice?
Poll
06-01-14 15:01
11 1.3K
"Disgusting" food 123
28-12-13 17:49
74 5.2K
Slow burner or crock pot?
07-01-14 21:06
6 519
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07-01-14 16:11
5 658
Frozen Yoghurt
30-04-08 13:22
6 1.6K
Who manufacture Byrnes range in Aldi
06-01-14 22:18
0 687
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7 447
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