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The Cooking Club

A bit like a book club, but you try a new recipe every week. The suggestion for what gets baked / boiled / cooked / whatever is on rotation.
331
10.6K
Latest posts
Thread title / Started by Last Post Replies Views
Fresh Food???
27-08-13 23:01
2 612
Magnum chocolates - anyone tried them ?
26-07-13 16:02
7 1.2K
Making a Market Stall more attrative
20-08-13 19:15
19 3.8K
Honey
19-08-13 0:16
9 2.5K
bringing food home from America
24-08-13 1:29
3 711
Roasting lamb in two parts - pls help
24-08-13 17:01
3 426
Cheesecake recipe
20-08-13 12:34
11 2K
removing non-stick coating from saucepan
23-08-13 23:45
4 717
Food Clueless!
22-08-13 23:07
8 1K
Billy Roll?
Poll
24-08-13 13:30
19 6.3K
Suggestions for a very large squash bake
23-08-13 11:47
3 422
Cake classes in Dublin?
11-08-13 10:08
6 950
Balsamic Dressing
19-08-13 11:54
3 804
Swiss rolls and meringue roulades
19-08-13 10:33
4 808
How long should a raw chicken last in the fridge?
22-08-13 23:32
1 564
Healthy Desserts
21-08-13 23:35
10 1K
Reheating cooked Bolognese?
21-08-13 10:42
5 716
How to preserve tomatoes?
18-08-13 12:17
4 741
Wholegrain blend
20-08-13 20:04
3 404
Savoury Rice recipe?
20-08-13 17:05
2 502
chewy choc brownies.
17-08-13 20:52
5 4.4K
1kg round of beef... what to do?
15-08-13 9:41
13 1.6K
Dinner party Sat night - suggestions!
15-08-13 12:07
5 1.1K
Foolproof Frittata Recipe?
19-08-13 8:39
2 517
mushrooms
18-08-13 15:14
1 404
Green sweet chilli jam.
14-08-13 10:02
11 1.1K
Doritos nacho cheese dip
18-08-13 17:59
0 673
Ideas for soup recipes please
17-08-13 12:18
2 514
Freezing cooking apples
17-08-13 10:05
3 585
Finding Broad Beans (for use in falafel)
19-07-10 15:37
12 6.4K
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