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The Cooking Club

A bit like a book club, but you try a new recipe every week. The suggestion for what gets baked / boiled / cooked / whatever is on rotation.
331
10.6K
Latest posts
Thread title / Started by Last Post Replies Views
Dante's or Hard Rock?
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beef jerky!!
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10 2.3K
Best set of knives for an aspiring cook 12
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Foil Cupcake Cases
23-04-10 15:47
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Beer Can Chicken
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6 1.6K
Toll House cookies - what are the amounts in grams?
22-04-10 9:25
4 6.7K
Recommend A Cookery School?
23-04-10 12:22
0 564
Cup cakes
22-04-10 19:44
7 1.1K
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25-02-10 18:02
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Poll
12-10-07 1:41
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Subway's honey mustard sauce
21-04-10 21:04
0 683
Spare parts for kenwood fp310
13-04-10 10:15
1 1.2K
Anyone know where to buy good baking ingredients online?
20-04-10 20:33
1 1.5K
Hazelnuts and Frangelico
20-03-10 13:41
4 1.4K
food colouring, spray maybe?
19-04-10 21:02
2 600
Using Cling Film to line cake tins ? Yes really!
18-04-10 23:21
3 3.3K
Free Hot Water in Dublin City centre???
20-04-10 13:03
0 459
DOLLY MIXTURE
20-04-10 8:13
2 910
Egg substitute
19-04-10 12:21
2 814
Where to get...red jalapenos
17-04-10 21:07
6 1.1K
rubarb tart
18-04-10 21:53
2 852
Orange Juice
18-04-10 21:02
1 539
Where can I find frozen edamame in the shell?
18-04-10 21:49
0 828
Cook-book misprint costs Australian publishers dear
18-04-10 11:22
3 679
Quick Salmon Meals?
13-04-10 12:18
12 1.7K
Great Value Breakfast
17-04-10 16:19
0 472
Cost of Baking 150 Cupcakes!!!
15-04-10 15:56
12 7.6K
Best source for local, grass fed, pastured meats?
16-04-10 21:26
0 476
Mint chocolate biscuit cake recipe
15-04-10 16:54
2 2.6K
Choula Hot Sauce
14-04-10 15:55
3 728
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