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The Cooking Club

A bit like a book club, but you try a new recipe every week. The suggestion for what gets baked / boiled / cooked / whatever is on rotation.
331
10.6K
Latest posts
Thread title / Started by Last Post Replies Views
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10-08-15 19:40
1 770
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0 781
spanish chorizo
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10 1.7K
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0 774
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09-08-15 20:32
1 1.1K
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08-08-15 22:38
4 789
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7 4.8K
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05-08-15 21:16
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24-04-08 17:51
13 5.9K
Advice needed on catering costing
05-08-15 6:57
2 1.1K
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04-08-15 16:56
1 941
The great coiled whisk search
28-07-15 3:46
5 988
Too many cabbages
02-08-15 11:32
3 667
Dominos code
03-08-15 18:34
1 3.6K
McDonalds cheese slice
24-07-15 18:03
12 3.2K
Catering for a crowd - BBQ
28-07-15 12:13
8 1.8K
MIKADO STICKS slimming world
Poll
31-07-15 2:53
0 46
BBQ for a large crowd - few questions
28-07-15 17:54
2 707
Looking for crisps that I used to get as a kid! 12
08-12-14 13:16
42 8.5K
Mexican questions - blue corn tortilla chips and a mexican dessert?
23-07-15 15:21
12 1.9K
Quinces - where to buy them?
08-10-11 10:46
9 6.4K
Pink lamb safe to eat cold?
27-07-15 22:43
1 1.1K
Burgers - Home Made or Ready Made 1234
28-06-15 9:41
96 10.5K
Cooking 'gadgets' you use sparingly
24-07-15 14:48
26 2.7K
What's Happened Cranberry Juice?
03-07-15 17:53
19 5.2K
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25-07-15 9:55
2 594
D'Oh! Sour milk in my sponge
25-07-15 14:36
2 739
Lemongrass Puree
24-07-15 20:40
2 947
Ribs
09-07-15 16:42
11 1.3K
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