Hardest food to cook is....

Dizzyblonde

lorna100 wrote: »

palovas v easy to make - just make sure every utensil used is 100% free of fat or grease - even remenants in the mixing bowl will mess it us. beat whites til there stiff.

thats it really, oh make sure your ovens the right temp.

Also, beat the sugar in really well.

Jesus Wept

Curvy Vixen wrote: »

Or you could do them the way most food outlets/restaurants/truck stops do them and boil them first to actually cook them, then deep fry them for a few minutes to brown them! Simple!

Fúcking disgusting.

vibe666

you could try cooking them in one of those toaster bags if you're stuck.

i actually did a full fry in one of those a few years back and it came out okay (although in one big brick). sausages, rashers, beans, mushrooms and an egg in the top towards the end. you have to put the toaster down a few times to get it all properly cooked, but it worked a treat. those things are a students dream.

Alun

The-Rigger wrote: »

Fúcking disgusting.

Actually, some sausages, German Bratwurst, for example, are meant to be boiled first before grilling, nothing wrong with that. It's the deep frying bit that's disgusting though, I agree.

vibe666

black & white pudding has already been cooked by boiling it when you buy it too, nobody complains about that before they fry it.