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plain flour to self-raising flour

  • 07-11-2008 3:28pm
    #1
    Closed Accounts Posts: 93 ✭✭


    Can someone help please? What do I need to add to plain to give me self-raising flour - and in what quantity?
    Thanks in anticipation


Comments

  • Registered Users, Registered Users 2 Posts: 2,114 ✭✭✭noby


    Baking powder. Probably a teaspoon or two for your average quantity.


  • Moderators, Category Moderators, Politics Moderators, Recreation & Hobbies Moderators, Society & Culture Moderators, Regional East Moderators Posts: 12,110 CMod ✭✭✭✭Dizzyblonde


    I think it's 450 gm. or 16 oz. plain flour + 1 oz./25 gm. baking powder


  • Registered Users, Registered Users 2 Posts: 3,835 ✭✭✭unreggd


    Its prob cheaper to just buy SR flour than a bag of Baking Powder ye might not use up


  • Closed Accounts Posts: 93 ✭✭mwexford


    Thanks to all of the above - off to the kitchen now!


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