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Pork Sausages in Oz

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    #92
    Mellor
    Registered Users Posts: 39,347 ✭✭✭✭Mellor


    i want to know now.

    i also want some black pudding, or even some proper white pudding.
    i have to stop reading these food threads


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    #93
    spunkymunky
    Registered Users Posts: 674 ✭✭✭spunkymunky


    Good man Slunk
    Heading there in the morning myself!


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    #94
    Slunk
    Registered Users Posts: 2,556 ✭✭✭Slunk


    Dead handy to get to. 109 stops right outside. They have Lyons tea for 13 too. Ill get that next week if the sausages are decent


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    #95
    Zambia
    Closed Accounts Posts: 7,333 ✭✭✭Zambia


    Maybe we should organise a boards breakfast?


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    #96
    jackbhoy
    Registered Users Posts: 1,280 ✭✭✭jackbhoy


    Mellor wrote: »
    i want to know now.

    i also want some black pudding, or even some proper white pudding.
    i have to stop reading these food threads

    Couple of places in deli section of QV Market do great black pudding. It's about $20 p/kg but it's good stuff, just like proper butchers stuff back home, not supermarket muck like Denny's etc. Got to treat yourself every once in a while :)


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    #97
    spunkymunky
    Registered Users Posts: 674 ✭✭✭spunkymunky


    Mellor wrote: »
    i want to know now.

    i also want some black pudding, or even some proper white pudding.
    i have to stop reading these food threads

    Ok. So the results are in. And I'm gonna call this a win for paddy's meats. The sausages are good. Damn good. Best I've had since I left home. White pudding a bit like the cheaper Denny's stuff back home but still it's White pudding. Decent rasher too. Would recommend place. So six sausages, quite big, 2 rashers and a small thing of pudding, 15 All in and he threw in pack of Erin Potato soup, score!


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    #98
    Slunk
    Registered Users Posts: 2,556 ✭✭✭Slunk


    Dam you. I'm still waiting for my housemate to get up so i can use the cooker. I may have to start making some noise so he gets the hint.


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    #99
    spunkymunky
    Registered Users Posts: 674 ✭✭✭spunkymunky


    Slunk wrote: »
    Dam you. I'm still waiting for my housemate to get up so i can use the cooker. I may have to start making some noise so he gets the hint.
    It's 2 pm, wait to cook? Wtf?


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    #100
    Slunk
    Registered Users Posts: 2,556 ✭✭✭Slunk


    He's a chef. Works silly amount of hours. Something like 16 a day for six days. Saturday is his only day off. The day i want to make a fry :( although i heard some movement a minute ago. I think the time has come :D


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    #101
    mandrake04
    Registered Users Posts: 4,435 ✭✭✭mandrake04


    What sort of rules are there in your gaff? A pin code for the cooker?

    The smell of a cooking fry up is enough to get me out of my cot, get it going and he will soon get up.


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    #102
    Slunk
    Registered Users Posts: 2,556 ✭✭✭Slunk


    Well its a one bed apartment and we rent the one room. He sleeps in the kitchen/ living area cause he doesn't be here much. Fair deal i think. Just not when i want so make a fry

    Anyway. Onto the important stuff. He's gone out. Made my fry and can honestly say it prob the best breakfast i had since i got here 8 months ago :)
    Sausages were nice. Just like home. Not much grizzle and stuff either. Ill be back to buy more.
    Black pudding, again just like home. Nearly ate a whole ring due to sausages taking longer to cook. Was a little bland but i can live with that.
    Washed down with cup of Lyons, with the teabag left in the cup.

    How was the rashers? Any different to middle bacon you get in Coles?

    All in all money well spent. Ill be back next week to stock up some more and test the White pudding.


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