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Chocolate for cookies

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  • 30-11-2009 6:06pm
    #1
    TheBandit
    Closed Accounts Posts: 304 ✭✭


    Hi all,

    I'm wondering what is the best chocolate for making cookies with. I made some with Dairy Milk but it came out with a slighly burnt taste(Cookies were not over cooked dairy milk just "burned" instead of melting.) I know cooking chocolate would work but i don't like the taste. Has anybody got any suggestions?


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    #2
    Irishrossoblu
    Registered Users Posts: 366 ✭✭Irishrossoblu


    Lidl 35% Cocao chocolate. Any of the Lidl chocolate range from JD Gross. Its very good. Excellent for cooking.


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    #3
    Acoshla
    Closed Accounts Posts: 5,729 ✭✭✭Acoshla


    Semi sweet chocolate chips. Regular eating chocolate is much more likely to come out burnt, I always use good quality choc chips, come out all gooey and melty, mmm


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    #4
    Magic Monkey
    Registered Users Posts: 1,068 ✭✭✭Magic Monkey


    Thorntons do bags of milk chocolate buttons which are perfect for this, and here's a page to find their shops


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