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Cookies!

Pembily · 2010-04-07 18:00:53

What is it in cookies that makes them crispy * Butter * Sugar * Flour * Eggs I am trying to make a good crispy gluten free cookie but they are never crispy and I am wondering what is it that makes them nice and crispy!! Thanks :)

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07-04-2010 7:00pm

#1

Pembily

Registered Users Posts: 14,404 ✭✭✭✭

Join Date: June 2006

Posts: 14291

What is it in cookies that makes them crispy
* Butter
* Sugar
* Flour
* Eggs

I am trying to make a good crispy gluten free cookie but they are never crispy and I am wondering what is it that makes them nice and crispy!!

Thanks

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#2 07-04-2010 7:22pm
Miaireland

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Join Date: February 2009

Posts: 3914

Try using caster sugar instead of brown sugar. Leave to cool fully on a wire rack. Roll them thinly.

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#3 07-04-2010 9:45pm
FAYESY

Closed Accounts Posts: 274 ✭✭

Join Date: October 2002

Posts: 248

Are you using a European recipe or an American one? Americans like soft cookies - we prefer crispy ones - you can also leave them in the oven a little longer to crispen then up a bit.

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