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Awful Polish Food

2

Comments

  • Closed Accounts Posts: 7,941 ✭✭✭caseyann


    Do you like all Irish food?

    I gave a few recipes to polish girls and hungarian girls,for Irish food,and they loved it.They had tried to cook it without any advice previously and didnt enjoy.When cooking food from other nationalities,you should really ask someone from the country.How to cook it properly.Otherwise you will never enjoy it.


  • Registered Users, Registered Users 2 Posts: 12,778 ✭✭✭✭Kold


    What the hell is wrong with stew? Bacon and cabbage is manky though.


  • Registered Users, Registered Users 2 Posts: 2,378 ✭✭✭Skuxx


    I was in Poland last summer and I have to say their version of a whipped ice cream cone is amazing!! One of the nicest things I've ever eaten! Think it was called "lody" or something like that! :D


  • Closed Accounts Posts: 5,001 ✭✭✭recylingbin


    WTF is a random mood?


  • Closed Accounts Posts: 1,352 ✭✭✭daveyboy_1ie


    Condi wrote: »
    This post has been deleted.

    Had to laugh at the irony here.............................:rolleyes:

    Been to well over 30 countries and tried plenty of different cuisines (including Wroslaw in Poland), and would have said some nice things about them all until I went to Korea two years back. Bloody awful stuff. I have never left a table hungrier than when I started the meal. To top it off I HAD to try the Rice Whiskey or else they would be deeply offended, on what was essentially an empty stomach. The Syrian gentleman at the table offended them before me as he was muslim and did not drink at all, something they could not understand.

    Then when they came to me with two glasses (mine and Syrian guys) they made a big deal about me being Irish and how it was against my religion NOT to drink (I must say I took it well even though I was offended. Could barely finish my second glass so i couldn't :D)


  • Registered Users, Registered Users 2 Posts: 2,040 ✭✭✭yuloni


    This post has been deleted.


  • Registered Users, Registered Users 2 Posts: 736 ✭✭✭sealgaire


    I used to work for Musgraves and the odd time jars of polish food would get broken. GOd the smell off it! You wouldn't give it to a dog. Well, then again, they are only Polish

    MOD: User banned for this post


  • Closed Accounts Posts: 5,207 ✭✭✭meditraitor


    Dermighty wrote: »
    I never put vinegar on chips and I never put chips in sandwiches, though a lot of Irish people do o.0

    Dont knock it until you've tried it, salty/vinegery chip sambo's with lots of butter are delishhh


    The worst quisine I've tasted is Morrocan, really awefull.....

    Favorite is either italian/indian/chineese/japaneeseyyy or french


  • Registered Users, Registered Users 2 Posts: 15,018 ✭✭✭✭Kintarō Hattori


    sealgaire wrote: »
    I used to work for Musgraves and the odd time jars of polish food would get broken. GOd the smell off it! You wouldn't give it to a dog. Well, then again, they are only Polish

    That's a disgusting thing to say.


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  • Registered Users, Registered Users 2 Posts: 4,260 ✭✭✭jdivision


    Worst food in Europe? Probably in Iceland

    Anybody for rotten shark with a "very particular ammonia-rich smell... similar to cleaning products"
    http://en.wikipedia.org/wiki/H%C3%A1karl


  • Registered Users, Registered Users 2 Posts: 81,220 ✭✭✭✭biko


    sealgaire wrote: »
    You wouldn't give it to a dog. Well, then again, they are only Polish
    Goodbye for now


  • Registered Users, Registered Users 2 Posts: 6,374 ✭✭✭Gone West


    you know, the food in Ireland is really good quality, generally.
    great Bacon, Beef and fresh fish, fresh bread with no sugar, great milk, cheese, yoghurts, butter, excellent potatoes, fresh root and leaf veg. And that is just the domestically produced stuff. Many countries worldwide don't have such high quality food.


  • Registered Users, Registered Users 2 Posts: 81,220 ✭✭✭✭biko


    It's very hit and miss with foreign food. Some of the nicest stuff I had was Nigerian, rice and prawns and spices, yum.
    That said, when you go into a foreign shop and get stuff in glass jars with non-English written on it, don't expect to be pleasantly surprised.

    Maybe you just don't like fish? The Polish love their tinned fish and so do I so that works out.

    Btw, a free plug for KRCMA in Salthill, great great food.


  • Closed Accounts Posts: 2,183 ✭✭✭storm2811


    biko wrote: »
    It's very hit and miss with foreign food. Some of the nicest stuff I had was Nigerian, rice and prawns and spices, yum.

    Ohh, their spicy prawn rice stuff is the best!
    Always getting a friend of mine to make it for me 'cos I always cock it up.:pac:


  • Registered Users, Registered Users 2 Posts: 2,215 ✭✭✭galah


    el judìo wrote: »
    you know, the food in Ireland is really good quality, generally.
    great Bacon, Beef and fresh fish, fresh bread with no sugar, great milk, cheese, yoghurts, butter, excellent potatoes, fresh root and leaf veg. And that is just the domestically produced stuff. Many countries worldwide don't have such high quality food.

    Huh? I'd like some of the stuff you're smoking. The average stuff in the supermarket is awful. Veg in most supermarkets is defo not fresh, has been shipped from gary knows where (strawberries from the US, in June? Potatoes from France? WTF?), the bread is absolutely awful here (all that rubbery white bread, seriously), the choice of dairy products and cheese is severely limited compared to say, France, or Germany, and for a country that is surrounded by water, the choice of seafood is also quite poor.

    And then there's the awful choice of sweets, nothing nice or remotely original (yes, I am talking about salty licquorice. It's nice. End of.) Even the bakeries have pretty awful standards (ever been to a German bakery, or a French one? Most of the time, the stuff you get here is so full of plastic and e-numbers, it makes you cry (or break out in spots).

    But I get 7 different versions of baked beans, yeeeha.

    Even in terms of nice meat products, I find Ireland lagging behind the continent (for example, I find it very tricky to get veal here).

    While I agree that a lot of countries wouldnt get what Ireland has in terms of supply or abundance, 'great' I would not call it.

    That's my whinge for the day over with. And yes, I am cranky.


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  • Registered Users, Registered Users 2 Posts: 2,378 ✭✭✭Skuxx


    sealgaire wrote: »
    Well, then again, they are only Polish

    This might be afterhours but thats a bit too far!!


  • Registered Users Posts: 402 ✭✭Jelly2


    galah wrote: »
    Huh? I'd like some of the stuff you're smoking. The average stuff in the supermarket is awful. Veg in most supermarkets is defo not fresh, has been shipped from gary knows where (strawberries from the US, in June? Potatoes from France? WTF?), the bread is absolutely awful here (all that rubbery white bread, seriously), the choice of dairy products and cheese is severely limited compared to say, France, or Germany, and for a country that is surrounded by water, the choice of seafood is also quite poor.

    And then there's the awful choice of sweets, nothing nice or remotely original (yes, I am talking about salty licquorice. It's nice. End of.) Even the bakeries have pretty awful standards (ever been to a German bakery, or a French one? Most of the time, the stuff you get here is so full of plastic and e-numbers, it makes you cry (or break out in spots).

    But I get 7 different versions of baked beans, yeeeha.

    Even in terms of nice meat products, I find Ireland lagging behind the continent (for example, I find it very tricky to get veal here).

    While I agree that a lot of countries wouldnt get what Ireland has in terms of supply or abundance, 'great' I would not call it.

    That's my whinge for the day over with. And yes, I am cranky.

    It's only right that you find it difficult to get veal here. It's unethical to eat it at all.


  • Registered Users, Registered Users 2 Posts: 2,215 ✭✭✭galah


    let's agree to disagree on that one.


  • Registered Users Posts: 402 ✭✭Jelly2


    OK.


  • Registered Users, Registered Users 2 Posts: 2,583 ✭✭✭cloneslad


    Had to laugh at the irony here.............................:rolleyes:

    Been to well over 30 countries and tried plenty of different cuisines (including Wroslaw in Poland), and would have said some nice things about them all until I went to Korea two years back. Bloody awful stuff. I have never left a table hungrier than when I started the meal. To top it off I HAD to try the Rice Whiskey or else they would be deeply offended, on what was essentially an empty stomach. The Syrian gentleman at the table offended them before me as he was muslim and did not drink at all, something they could not understand.

    Then when they came to me with two glasses (mine and Syrian guys) they made a big deal about me being Irish and how it was against my religion NOT to drink (I must say I took it well even though I was offended. Could barely finish my second glass so i couldn't :D)


    WOW...no wait WOW, you didn't like korean food?? It is the bet food in the world, in my not so very humble opinion. I missed it so damn much when i went back to Ireland. One of the best things about living out here in Korea again is all the delicious food.

    Galbi (갈비) marinaded pork (beef is you spend more) cooked over a flaming pit in the middle of your table.....awesome. you wrap it with leaves and put some spicy salad, onions, peppers, radish etc etc in with it. The dish comes with about 15 side dishes all refilled and all for pretty much nothing at all. I ate it last night with four friends, we were stuffed afterwards and it cost is about €4 each.

    Sam gyup sal (삼겹살) like the poor brother to galbi but just as delicious, also served with the vast amount of free/refillable sides.

    Bi bim bap (비빔밥) a nice lunch to eat. rice in a bowl with an assortment of fresh vegetables, some hot pepper paste and an egg. You can add tuna if thats your thing.

    Haejangguk (해장국) there is nothing to not like about this, it literally translates as "soup to chase a hangover"...i mean come on, it's worth it on that name alone (and I don't even drink). This is a hot, spicy, prok spine soup and it's delicious at any time of the day, through in some kimchi'd radish and some rice and you're all set to go.

    Kimchi (김치) Sounds terrible, looks terrible and the first time you eat it you will probably think it's terrible. But this food is awesome. It's pickled cabbage (generally though it is used on other foods) The cabbage is fermented in a hot spicy pepper paste and is also rubbed with the shells of shrimp on occasions and it's also quite garlicy...not to mention that stuff will keep you more than regular!!

    I could literally name hundreds of dishes now, but as this is after hours someone will just reply with "yeah but they eat dog" even though it is illegal to do so over here (although it's still done in places and frowned upon by those who do).

    You may have just gone to a traditional korean style buffet type dinner where you get samples of various very olden style korean food (cold buckwheat noodles, cold and raw fish etc etc) this tuff is expensive but certainly not the norm.

    You were probably made drink soju or mokoli, either way, both aren't very appealing from what I have heard and smelt!


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  • Posts: 0 [Deleted User]


    Swan sandwiches mmmmmmm


  • Registered Users, Registered Users 2 Posts: 81,220 ✭✭✭✭biko




  • Registered Users, Registered Users 2 Posts: 3,651 ✭✭✭Captain Slow IRL


    Spain is one country I wouldn't be visiting for it's food, the only redeeming point was their chocolate! Everything was very wattery and weak flavoured; I had veal in one restaurant and needed a saw to cut it up.

    Ireland cuisine ftw - where else would you get mushy pea pies?!


  • Registered Users, Registered Users 2 Posts: 11,763 ✭✭✭✭Crann na Beatha


    This post has been deleted.


  • Closed Accounts Posts: 852 ✭✭✭moonpurple


    i bought some polish sausage in centra recently

    binned...could not eat it

    no wonder they are over here

    food migrants


  • Closed Accounts Posts: 18,966 ✭✭✭✭syklops


    moonpurple wrote: »
    i bought some polish sausage in centra recently

    binned...could not eat it

    no wonder they are over here

    food migrants

    I hope your not talking about Kabanosy, that's delicious. Did you read the instructions? Maybe you were meant to cook it?

    Hunter's sausages are also delish!

    There is another type of sausage made of venison. Its very small and dense and quite difficult to eat if you dont know about it. Its used by hunters and soldiers and anyone who carries their food with them. You eat a small cube of this dense venison meat, and then drink a glass of water. It expands on contact with the water and fills your stomach up. Its not very tasty, but by good its great if your out for the day.


  • Closed Accounts Posts: 1,249 ✭✭✭DubMedic


    Spain is one country I wouldn't be visiting for it's food, the only redeeming point was their chocolate! Everything was very wattery and weak flavoured; I had veal in one restaurant and needed a saw to cut it up.

    Ireland cuisine ftw - where else would you get mushy pea pies?!

    Top class service if they supplied you with a saw.


  • Registered Users, Registered Users 2 Posts: 15,018 ✭✭✭✭Kintarō Hattori


    moonpurple wrote: »
    i bought some polish sausage in centra recently

    binned...could not eat it

    no wonder they are over here

    food migrants

    I love going to someone's home when I go to Poland. They always serve lots of home cooked food. Granted everything isn't to my taste but the vast majority of home cooked food (not from a jar!) is delicous.

    Fried chicken, sausages, their equivalent of pudding. Bigos and Gołąbki when prepared by a good cook are delicous.


  • Moderators, Category Moderators, Education Moderators Posts: 27,283 CMod ✭✭✭✭spurious


    Bigos is lovely.
    Even kotlet schabowy which is probably the standard 'cheap eat' out is yum with the potatoes and dill and salad it comes with everywhere.

    I'm not sure if they are exclusively Polish, but the small blocks of flavoured curd cheese from the fridge are very yummy.


  • Registered Users, Registered Users 2 Posts: 1,976 ✭✭✭Brendog


    its horrible because all their food is in steroid form...

    for the guys anyway



    I wanna know what polish chicks eat because it must be HHHHOOOOOOTTTT!!!


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  • Moderators, Arts Moderators Posts: 35,555 Mod ✭✭✭✭pickarooney


    I don't think I've ever eaten Polish food beyond a couple of sausages. Still, it couldn't be worse than Dutch food.


  • Registered Users, Registered Users 2 Posts: 1,511 ✭✭✭saywhatyousee


    alexa5x5 wrote: »
    In fairness I think you can say the same about most countries, especially when you only taste a small selection of there food:

    America – Twinkies, everything seem’s to contain excessive sugar, extremely fatty food.
    England – Gelled eels, steak and kidney pie, pork scratching's
    France – Snails, Foie gras
    Peru – deep fried guinea pig
    Scotland – haggis, deep fried Mars bar (basically if it can be deep fried they’ll eat it)
    And Ireland – black pudding (sausage made of BLOOD WTF!!), stew (or that horrible white stew made with flour)

    …… point is you can say the same about any country, different country=different tastes.
    [/QUOTE
    black pudding is delicous


  • Registered Users, Registered Users 2 Posts: 1,241 ✭✭✭baalthor


    I've had home made Polish food and it was very tasty. A Polish guy told me he didn't trust the food in the Polish shops here ... maybe not what you wanted to hear OP if you've just eaten some of it ...


  • Registered Users, Registered Users 2 Posts: 2,537 ✭✭✭Gyalist


    As a foreigner I don't have a dog in this fight but the Irish should be the last to look down on the national cuisine of other countries.


  • Registered Users, Registered Users 2 Posts: 4,236 ✭✭✭bullpost


    As a foreigner you probably don't realise that looking down on things, anything, is the national passtime here :D
    Gyalist wrote: »
    As a foreigner I don't have a dog in this fight but the Irish should be the last to look down on the national cuisine of other countries.


  • Registered Users, Registered Users 2 Posts: 555 ✭✭✭baztard


    A Polish ex-girlfriend of mine once cooked myself and some friends of ours Pirogi(?). Its pastry balls filled with fried cottage cheese. We had to stuff it down the back of the radiator when she wasn't looking. Ugh


  • Closed Accounts Posts: 5,207 ✭✭✭meditraitor


    Gyalist wrote: »
    As a foreigner I don't have a dog in this fight but the Irish should be the last to look down on the national cuisine of other countries.

    Our cuisine might not be to your liking but our ingredients are sought after all over the world.....


  • Closed Accounts Posts: 18,966 ✭✭✭✭syklops


    Our cuisine might not be to your liking but our ingredients are sought after all over the world.....

    Yeah by all the Irish who have emmigrated.


  • Closed Accounts Posts: 18,966 ✭✭✭✭syklops


    baztard wrote: »
    A Polish ex-girlfriend of mine once cooked myself and some friends of ours Pirogi(?). Its pastry balls filled with fried cottage cheese. We had to stuff it down the back of the radiator when she wasn't looking. Ugh

    Now we know why she is your ex.


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  • Closed Accounts Posts: 6,565 ✭✭✭southsiderosie


    el judìo wrote: »
    you know, the food in Ireland is really good quality, generally.
    great Bacon, Beef and fresh fish, fresh bread with no sugar, great milk, cheese, yoghurts, butter, excellent potatoes, fresh root and leaf veg. And that is just the domestically produced stuff. Many countries worldwide don't have such high quality food.

    The raw ingredients in Ireland are good, especially for dairy and meat products, but the way they are put together is generally ****. And the price for decent fresh produce is astronomical. In general, eating out in Ireland is a travesty - the food is generally under-seasoned and almost always overpriced. And one can only eat so much brown bread and vegetable soup or fish and chips...Every time I move back to Ireland I gain weight because most of the good food is really fatty or carb-heavy.

    I've had really good Polish food in Chicago, but it is kind of bland as well, and very heavy. Spanish food can be quite good, but it depends on the region - Basque and Catalan/Valencian food in particular is very good. And of course, the wine and jamon are incredible...and the produce is very cheap.

    To me, the best cuisines are Mexican (real Mexican, not Tex-Mex burrito crap), Indian (especially south Indian) and Thai - all have lots of complex seasoning and layers of flavors. But I've noticed that a lot of people in Ireland don't really like spicy food, and even the 'ethnic' restaurants reflect that.


  • Closed Accounts Posts: 401 ✭✭steel_spine


    Spain is one country I wouldn't be visiting for it's food, the only redeeming point was their chocolate! Everything was very wattery and weak flavoured; I had veal in one restaurant and needed a saw to cut it up.

    Ireland cuisine ftw - where else would you get mushy pea pies?!

    :confused: The only time I've ever had food that was less than delicious in Spain was when I bought prepackaged ****e for lunch in a supermarket (which serves me right)
    I'd move there for the food in a heartbeat.


  • Registered Users Posts: 232 ✭✭nachoman


    slightly off topic here,
    I wondering is there going to be a polish food tent at the festival of world cultures next weekend, I wouldn't mind trying some pierogi there.

    :pac:


  • Registered Users Posts: 233 ✭✭andala


    Wow, OP, you're really brave. I'm Polish and I would never buy ready meals from Polish shops :eek:

    Tastes depend on what we were brought up to like. I understand you may hate pickled cabbage (I thought the word was sauerkraut) or half-fermented cucumbers but enjoy vinegar on your chips or in your mayonnaise.

    I'd never claim Polish cuisine is tasty or healthy. Most meats are either fried or served with gravy (or both), veggies are generally covered in thick mayo or full cream and desserts are usually very fattening.

    What surprised me here, as far as food is concerned, was that all your butters are salty. Even those for making pastry :confused: Also your sweets are way too sweet for me and if you buy pork, it's salty to the point of being inedible. I'm surprised you don't eat fish from the rivers - pikes, eels or bass are yummy.


  • Registered Users, Registered Users 2 Posts: 4,615 ✭✭✭worded


    More racism. just coz their food ain't nice doesn't mean they're bad people.

    You are saying they are mean bad people?

    The came over here and stole our wimmins dont forget.


  • Registered Users, Registered Users 2 Posts: 1,568 ✭✭✭Chinasea


    we buy their breadcrumbs which are excellent for cooking. I bought a large bag of Flips or something like that, they look like wotsits. But they had no tastes. Perhaps they have no calories which would explain the trim figures.


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  • Closed Accounts Posts: 5,132 ✭✭✭Killer Pigeon


    I know polish food leaves an awful black stain in your mouth after eating it.


  • Closed Accounts Posts: 22,048 ✭✭✭✭Snowie


    This Thread's a load of Sh1t

    why? its simple Irish people generally cant cook food veg is usually over cooked as for meet don't even get me started..

    then wait for it if it doesn't have mayo or ketchup there not interested... I don't see how people can say other food is crap when they smoother there own food with tomato ketchup and mayo...
    :rolleyes:


  • Closed Accounts Posts: 399 ✭✭barakus


    bigos is delicious though if someone cooks it for you not from a can, also the polish bakeries are great


  • Posts: 0 ✭✭ Mina Faithful Armada


    HEY GUYS I TRIED SOME FOOD I HAD NEVER EATEN BEFORE AND FOUND OUT I DIDN'T LIKE IT. SHOULD I MAKE A TOPIC ABOUT IT?


  • Registered Users, Registered Users 2 Posts: 3,097 ✭✭✭Herb Powell


    I like chleb


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