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T.G.I. Friday's mashed potatos?

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  • 11-10-2010 4:27pm
    #1
    Pinnacle
    Closed Accounts Posts: 25 ✭


    These people make the best ever mashed spuds i've ever had!

    Does anyone have a clone receipe? I can't find anything about them on the web. As far as I can remember, they had grated cheese running through them, and spring onions on top! Oh pure spud creamy deliciousness! MmMmMmM!! :D

    Help me please!!!


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    #2
    nyeb2007
    Registered Users Posts: 145 ✭✭nyeb2007


    White Cheddar Mashed Potatoes (similar to TGI Friday's)

    2 lbs. red potatoes, cut into 1 inch chunks
    1 teaspoon salt for water
    2 oz. garlic butter
    1/3 cup heavy cream
    4 oz. aged white cheddar or jack cheese, shredded

    Wash potatoes and bring to a boil in salted water. Cook for 5 to 10 minutes until potatoes are soft. Drain potatoes well.

    Place back in pot or in a mixing bowl. Add cheese, cream, garlic butter, and salt and pepper to taste. Beat until smooth with a whisk or potato masher.

    Garlic Butter:
    Saute 1 teaspoon minced garlic in 1 tablespoon oil for about 2 minutes until softened. Mix with room temp butter and 1 teaspoon chopped fresh parsley.


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    #3
    Mellor
    Registered Users Posts: 39,426 ✭✭✭✭Mellor


    Mash with lots of cream, butter and cheese


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