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Marscapone icing recipes

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  • 03-09-2011 10:03pm
    #1
    Registered Users Posts: 5,132 ✭✭✭


    I want to make cupcake icing using Marscapone was thinking a Tiramisu topping but don't want to use raw egg for it. So using Marscapone what other ingredients could I add to make a smooth creamy cupcake topping..would I need icing sugar would rather not use butter with it don't think it would be a nice combo. Lemon I think would go nice with it but how much..zest or juice?

    Any suggestions?


Comments

  • Closed Accounts Posts: 5,729 ✭✭✭Acoshla


    I have a recipe here for a mascarpone topping but you need the egg whites for the volume/fluffiness, if you want it let me know.


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