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Selling dried foods

lithiumoxide · 2011-11-15 19:07:06

Hi there, I have an idea and I'm just wondering what the deal is with selling dried foods in Ireland. How restrictive is it? Does it make a difference if the foods are grown by the seller or bought fresh on the retail/wholesale market? The foods in question would be things like sundried tomatoes or chillies and stuff. All…

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15-11-2011 8:07pm

#1

lithiumoxide

Registered Users Posts: 162 ✭✭

Join Date: May 2008

Posts: 143

Hi there,

I have an idea and I'm just wondering what the deal is with selling dried foods in Ireland. How restrictive is it? Does it make a difference if the foods are grown by the seller or bought fresh on the retail/wholesale market?

The foods in question would be things like sundried tomatoes or chillies and stuff.

All information greatly appreciated!

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#2 16-11-2011 3:53pm
fro9etb8j5qsl2

Closed Accounts Posts: 2,391 ✭✭✭

Join Date: March 2010

Posts: 2059

AFAIK, it doesn't matter where the products come from, what does matter is the environment in which the products are processed. You will need to get a HSE cert to prove that the kitchen/processing area where the foods are being dried are sanitary.

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