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Do you miss the old format cookery shows?

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  • 10-08-2012 10:24am
    #1
    Registered Users Posts: 863 ✭✭✭


    You know the ones, when it's just a chef in front of the screen and showing you how to make a dish.

    In the last few years, most cookery programmes have turned into "mission" shows with the odd recipe thrown in for it to pass as a food show.

    While it is a good thing of course to raise awareness about certain topics, it's a shame that in order to enjoy watching and learning a new recipe or technique, you have to be guilt-tripped and made to feel bad beacause youre not buying organic wooden spoons or some such:D

    The last series I really enjoyed was Raymond Blanc's "Kitchen Secrets", simple format and very enjoyable.

    What do you think?


Comments

  • Banned (with Prison Access) Posts: 18,300 ✭✭✭✭Seaneh


    Well there are still plenty of good shows of that format in fairness, Food Network is decent, I find Good Food Channel better myself.


  • Registered Users Posts: 863 ✭✭✭GastroBoy


    Seaneh wrote: »
    Well there are still plenty of good shows of that format in fairness, Food Network is decent, I find Good Food Channel better myself.

    Oh really, which ones?

    Dont have Good Food channel myself, though I hear it's good. Food Network is truly awful I find, seems to be all American junk food


  • Registered Users Posts: 22,778 ✭✭✭✭The Hill Billy


    I have to say that I quite like Ina Garten (Barefoot Contessa). You'd be as big as a feckin' house if you ate her food the whole time, but she does good rich dishes in a simple fashion.

    The show has an american focus obviously, but the recipes can largely be easily adapted for an Irish audience.


  • Registered Users Posts: 25,005 ✭✭✭✭Toto Wolfcastle


    I like the fact that she seems to be feeding a football team with the amount of food she cooks. I dislike that she always breaks into her friends' houses.

    The winners of the Next Food Network Star (Guy and Aarti, possibly others) do shows where they are just showing people how to make a dish.


  • Registered Users Posts: 14,288 ✭✭✭✭leahyl


    There are still loads of shows like that though I do agree with you that there seems to be a lot of those other shows too where they just seem to travel around to different places and try different food and then at the end they throw in one recipe for you!

    But cooks like Rachel Allen, Neven Maguire and Donal Skehan still stick to the old format mostly, and Ina Garten as a previous poster mentioned


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  • Registered Users Posts: 863 ✭✭✭GastroBoy


    leahyl wrote: »
    There are still loads of shows like that though I do agree with you that there seems to be a lot of those other shows too where they just seem to travel around to different places and try different food and then at the end they throw in one recipe for you!

    But cooks like Rachel Allen, Neven Maguire and Donal Skehan still stick to the old format mostly, and Ina Garten as a previous poster mentioned

    Fair point.

    What I'm talking about however is the amount of campaign cookery shows, like Hugh F's chicken, Jamie school dinners, and the most pathetic of all was the Gordon behind bars show, seriously milking the fact that cookery programs have become more popular in recent years


  • Registered Users Posts: 22,778 ✭✭✭✭The Hill Billy


    Saturday Kitchen on BBC1 also gives decent walkthroughs of making dishes.


  • Closed Accounts Posts: 1,213 ✭✭✭Sea Filly


    GastroBoy wrote: »
    You know the ones, when it's just a chef in front of the screen and showing you how to make a dish.

    In the last few years, most cookery programmes have turned into "mission" shows with the odd recipe thrown in for it to pass as a food show.

    While it is a good thing of course to raise awareness about certain topics, it's a shame that in order to enjoy watching and learning a new recipe or technique, you have to be guilt-tripped and made to feel bad beacause youre not buying organic wooden spoons or some such:D

    The last series I really enjoyed was Raymond Blanc's "Kitchen Secrets", simple format and very enjoyable.

    What do you think?

    Yes, oh God, yes!!!!


  • Registered Users Posts: 14,774 ✭✭✭✭callaway92


    The last cook show I enjoyed was Jamie At Home.


  • Registered Users Posts: 1,274 ✭✭✭Curry Addict


    diners drive ins and dives, the best show on TV :)


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  • Registered Users Posts: 6,017 ✭✭✭EZ24GET


    I like to watch Cook's Country and Cook Illustrated on PBs. Very straight forward updates of old recipes or best way to do a recipe.


  • Registered Users Posts: 6,240 ✭✭✭hussey


    Check out Australia Masterchef Masterclass - yeah a bit of talking at the start, but after 10-15mins it is just about high standard recipes.


  • Closed Accounts Posts: 2,748 ✭✭✭Dermighty


    leahyl wrote: »
    There are still loads of shows like that though I do agree with you that there seems to be a lot of those other shows too where they just seem to travel around to different places and try different food and then at the end they throw in one recipe for you!

    But cooks like Rachel Allen, Neven Maguire and Donal Skehan still stick to the old format mostly, and Ina Garten as a previous poster mentioned

    I find it hard to watch Nevan Maguires programme as every time I see him ti reminds me to not eat the food he cooks :P The guy is less than 40 I'm sure the only recipe he seems to have down to a T is obesity and heart disease based on how he looks :P

    Jamie Oliver usually sticks to the old format, his 30 minute meals programme is good, as is the book.


  • Closed Accounts Posts: 350 ✭✭mickgotsick


    My favourite is Rick Stein. I think he has a good balance of standing in his kitchen cooking, standing in someone else's kitchen looking at them cooking, and stories behind the food, or general stories about where he is.


  • Registered Users Posts: 14,288 ✭✭✭✭leahyl


    Dermighty wrote: »
    I find it hard to watch Nevan Maguires programme as every time I see him ti reminds me to not eat the food he cooks :P The guy is less than 40 I'm sure the only recipe he seems to have down to a T is obesity and heart disease based on how he looks :P

    Jamie Oliver usually sticks to the old format, his 30 minute meals programme is good, as is the book.

    Ah jeez Nevin is hardly obese now!! I have one of his books but have yet to try one of his recipes from it but some tasty looking ones in there I must say.

    I made an apple and almond tart by him before and it was nom nom!

    Jamie has let himself go a little too you know!:P


  • Registered Users Posts: 5,383 ✭✭✭emeraldstar


    leahyl wrote: »
    Ah jeez Nevin is hardly obese now!!

    Yeah, I had to Google some pictures to make sure I was thinking of the right person (I was). He's no bigger than a lot of chefs :confused: And, yes, Jamie is rather pudgy.

    Weird.


  • Registered Users Posts: 2,463 ✭✭✭loveisdivine


    I have to say that I quite like Ina Garten (Barefoot Contessa). You'd be as big as a feckin' house if you ate her food the whole time, but she does good rich dishes in a simple fashion.

    The show has an american focus obviously, but the recipes can largely be easily adapted for an Irish audience.

    Ah sure and Geoffreys always up to no good! Buying her presents and what not.


  • Registered Users Posts: 14,288 ✭✭✭✭leahyl


    Ah sure and Geoffreys always up to no good! Buying her presents and what not.

    "A pound of butter, how bad can THAAAAAT be?!"


  • Registered Users Posts: 25,005 ✭✭✭✭Toto Wolfcastle


    leahyl wrote: »
    "A pound of butter, how bad can THAAAAAT be?!"

    barefoot-contessa-episode.jpg


  • Registered Users Posts: 2,463 ✭✭✭loveisdivine


    ^^ Love that!

    I plan on making Ina's Company pot roast on Sunday, I'm a little dismayed though as the recipe only calls for 1 tablespoon of butter?! Surely thats a misprint?


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  • Registered Users Posts: 14,288 ✭✭✭✭leahyl


    ^^ Love that!

    I plan on making Ina's Company pot roast on Sunday, I'm a little dismayed though as the recipe only calls for 1 tablespoon of butter?! Surely thats a misprint?

    Surely that should be 10 sticks of butter?!:D


  • Registered Users Posts: 863 ✭✭✭GastroBoy


    I love Gordon Ramsay's new show, really strips away all the rubbish attached to a lot of cookery shows. I wonder if he spotted this thread :D
    Its on this week and next at 5pm channel 4.


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