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Best sandwich in Dublin

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    #62
    kinsy
    Registered Users Posts: 116 ✭✭kinsy


    Agreed. Junior's is excellent


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    #63
    YumCha
    Closed Accounts Posts: 519 ✭✭✭YumCha


    I'm changing my vote to Bondiola on Haddington Road. The combination of delicious meat (pork! steak! argentinian sausage!) with chimichurri, ham, cheese, lettuce and tomato NYOMOMOMOMOM


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    #64
    Cienciano
    Registered Users Posts: 14,294 ✭✭✭✭Cienciano


    YumCha wrote: »
    I'm changing my vote to Bondiola on Haddington Road. The combination of delicious meat (pork! steak! argentinian sausage!) with chimichurri, ham, cheese, lettuce and tomato NYOMOMOMOMOM
    Sounds good, I'm going to try it. Where is it? Is this it beside No 51?
    http://goo.gl/maps/CWOVh


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    #65
    quaalude
    Registered Users Posts: 1,196 ✭✭✭quaalude


    Cienciano wrote: »
    Sounds good, I'm going to try it. Where is it? Is this it beside No 51?
    http://goo.gl/maps/CWOVh

    Yeah, where that delicatessen was. They have lovely cakey things in there also, if that's your thing.

    Another recommendation for a deadly sandwich around there is Keshk on Mespil Rd - they have a grilled chicken ciabatta that a lot of people think is the best sandwich around here.
    I'm a vegetarian, so I've not tried the chicken one, but the grilled vegetable ciabatta is delicious.


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    #66
    Cienciano
    Registered Users Posts: 14,294 ✭✭✭✭Cienciano


    YumCha wrote: »
    I'm changing my vote to Bondiola on Haddington Road. The combination of delicious meat (pork! steak! argentinian sausage!) with chimichurri, ham, cheese, lettuce and tomato NYOMOMOMOMOM
    Just been and yes, it's quality. Had the pork, the Bondiola. Want that steak one with a fried egg on it next time!


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    #67
    PauloConn
    Registered Users Posts: 910 ✭✭✭PauloConn


    I'm going on a sandwich binge this weekend after reading this thread......
    Reckon the walks between establishments will aid the digestion


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    #68
    mosi
    Registered Users Posts: 620 ✭✭✭mosi


    Cafe By Day (formerly Munchies) in Drumcondra do the most amazing toasted chicken ciabatta. Hot chicken, cheese, lettuce, tomato with Ballymaloe relish and chili mayo


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    #69
    YumCha
    Closed Accounts Posts: 519 ✭✭✭YumCha


    Cienciano wrote: »
    Just been and yes, it's quality. Had the pork, the Bondiola. Want that steak one with a fried egg on it next time!

    The steak and egg one is soooo good as well - it's really hard to choose between them both!


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    #70
    Twee.
    Moderators, Recreation & Hobbies Moderators Posts: 9,722 Mod ✭✭✭✭Twee.


    kinsy wrote: »
    Recently came across Probus Wines on Fenian Street. It's a specialist world beer and wine shop. They have started selling Sheridan's cheese and make up amazing sandwiches. The other day I got bresaola, hard goat cheese and red onion marmalade on sourdough bread. It took a few mins to make but it was incredibly tasty.
    Well worth a try. They do beer tastings and things as well and are very nice and helpful in there.

    That sandwich sounds amazing! Love some bresaola! Must take a trip up.


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    #71
    djPSB
    Closed Accounts Posts: 6,299 ✭✭✭djPSB


    Carvery sandwiches in Fresh are good.


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    #72
    kinsy
    Registered Users Posts: 116 ✭✭kinsy


    Twee. wrote: »
    That sandwich sounds amazing! Love some bresaola! Must take a trip up.

    The only thing I will say against it is that they are rather slow, so be prepared to wait 10 mins even if yours is the only order they have on. I think it's worth it though!


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    #73
    Lombardo86
    Registered Users Posts: 485 ✭✭Lombardo86


    Offside wrote: »
    Junior's in ringsend do amazing sandwiches Monday - Friday at lunchtime. The Chargrilled Chicken has to be the best sandwich I've tasted in Dublin - give it a go and you won't regret it!

    This. By. A. Mile


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    #74
    useless
    Registered Users Posts: 775 ✭✭✭useless


    Listons on Camden St.- they use proper French baguette, not the CdF stuff.
    +1 for Bolands off Sth Anne St. as well.


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    #75
    bridgepeople
    Closed Accounts Posts: 72 ✭✭bridgepeople


    Scrolling through the thread I am surprised no-one has mentioned the Bakery on Essex Street in Templebar. Its been there for a decade or so now, but it still seems not to be as widely known by locals as it is by tourists. I highly recommend people to try it. They make their own bread (several kinds) and the ingredients are really top notch. I would rate it higher than Pig & Heifer which a lot of people here some to love.

    Also glad to see someone mention Boland's. The quality mightn't be up there with somewhere like the Bakery but they are really good value.


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    #76
    djPSB
    Closed Accounts Posts: 6,299 ✭✭✭djPSB


    +1 for Pig and Heifer and Juniors.

    Pig and Heifer have a slightly better selection.


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    #77
    cson
    Registered Users Posts: 14,465 ✭✭✭✭cson


    Don't know if its been mentioned here yet, but if you can out your mind off the insane queueing system they employ, McCabes Deli in George Plaza and Townsend St do the best ciabatta I've had in a long while.


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    #78
    YumCha
    Closed Accounts Posts: 519 ✭✭✭YumCha


    Has anyone been here yet - https://www.facebook.com/dublincityfood

    Saw this in today's Lecool and am salivating:

    "We prepare our own Irish meats, we smoke pastrami and roast ham and beef in our basement kitchen."

    NYOMYOMYMOM


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    #79
    Ravenid
    Registered Users Posts: 217 ✭✭Ravenid


    If you're around it Tasty Options on the corner of Eccles Street and NCR.

    Some great combos in there.


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    #80
    YumCha
    Closed Accounts Posts: 519 ✭✭✭YumCha


    Update - have found menu: http://www.dublincityfood.ie/menu.htm


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    #81
    spurious
    Moderators, Category Moderators, Education Moderators Posts: 27,202 CMod ✭✭✭✭spurious


    YumCha wrote: »
    Has anyone been here yet - https://www.facebook.com/dublincityfood

    Saw this in today's Lecool and am salivating:

    "We prepare our own Irish meats, we smoke pastrami and roast ham and beef in our basement kitchen."

    NYOMYOMYMOM

    Looks very nice. Pulled pork always a winner. I may pay a visit Saturday.


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    #82
    thusspakeblixa
    Registered Users Posts: 1,910 ✭✭✭thusspakeblixa


    Not sure if it's been mentioned, but I love the Sandwich Market on Parkgate street. They do lovely things with pastrami.


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    #83
    drquirky
    Closed Accounts Posts: 1,866 ✭✭✭drquirky


    YumCha wrote: »
    Update - have found menu: http://www.dublincityfood.ie/menu.htm

    Have been and its really really good. Some of the best sandwiches I've had in Dublin


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    #84
    spurious
    Moderators, Category Moderators, Education Moderators Posts: 27,202 CMod ✭✭✭✭spurious


    Just as a note, Dublin City Food don't serve the yummy sandwiches until after twelve. Pity they don't say that anywhere on the site or facebook page.
    I had a wasted journey today, but I shall try again when I get a chance.


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    #85
    Giblet
    Registered Users Posts: 11,980 ✭✭✭✭Giblet


    Was there today, but was disappointed in the pulled pork. Was a nice flavour, but it was mostly ruby slaw.


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    #86
    Boulevardier
    Registered Users Posts: 1,375 ✭✭✭Boulevardier


    I went past cafe Nook on Wexford St today at about 12.15, but they were closed.

    I would be very sorry if they have gone out of business. They had superb sandwiches, including an excellent pulled-pork ciabatta.


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    #87
    Tombo2001
    Registered Users Posts: 6,657 ✭✭✭Tombo2001


    washiskin wrote: »
    They might not be the biggest or the trendiest, but the sandwiches in Simon's Place in George's St Arcade have my vote. The bread is fantastic and the filings are not mean but above all the quality is consistently good. Add a side of the Cauliflower Cheese salad and bob's your uncle.

    Simons Place is by some considerable distance my favourite cafe in Dublin.


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    #88
    Tombo2001
    Registered Users Posts: 6,657 ✭✭✭Tombo2001


    The yummiest sandwich I've had in Dublin was a Reuben that I got in a cafe on Francis Street that sadly was only open for about two years, and shut down I think last year. Just Off Francis.


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    #89
    Ray von
    Registered Users Posts: 157 ✭✭Ray von


    The Pig & Heifer Pastrami Melt on Rye is unreal. Best i have had in Dublin.


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    #90
    JacksonHeightsOwn
    Registered Users Posts: 1,909 ✭✭✭JacksonHeightsOwn


    after reading the reviews here about the Bodaga Argentinian joint on Haddington Road, i went to sample a sambo there on Friday.

    mmmmmm.... a lovely simple steak type sambo. The lambito i think was the name??? very tasty, great steak, really nice dressing, and lovely lettuce. A good lettuce is the sign of a quality sambo, none of that wet iceberg stuff for me. oh no......

    another worthy mention is Honest to Goodness in the Georges arcade. Ive had the turkey and mustard sambo, and the breakfast sambo. My buddy, a non foody was amazed with their breakfast sambo.

    i might try and sample that Dublin food company on Andrews street this saturday. The pulled pork sounds interesting ;)


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    #91
    quaalude
    Registered Users Posts: 1,196 ✭✭✭quaalude


    chrisbonnie wrote: »
    another worthy mention is Honest to Goodness in the Georges arcade. Ive had the turkey and mustard sambo, and the breakfast sambo. My buddy, a non foody was amazed with their breakfast sambo.

    Oh yeah, deffo Honest to Goodness. They've a sambo called Kick Start, I get it with cheese instead of bacon, and it's bloody gorgeous. The bread is baked in-house, and is so light and tasty.
    It comes with this lovely couscous - might sound boring, but it isn't, it's the tastiest side ever.

    http://www.honesttogoodness.ie/Honest_To_Goodness/Sandwiches.html


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