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Cooking Club 2013 - No Longer Accepting Sign-Ups!

2

Comments

  • Registered Users, Registered Users 2 Posts: 11,698 ✭✭✭✭Princess Peach


    I'd like to sign up please :D probably the first couple of months of the year are bad for me though!


  • Registered Users, Registered Users 2 Posts: 2,463 ✭✭✭loveisdivine


    I'll sign up. Cant do September. I'll take the first week if nobody else wants too :)

    BTW, it doesnt have to be a recipe that we have made up completely ourselves does it? It can be a favourite recipe from a book or one that we have adapted?


  • Moderators, Recreation & Hobbies Moderators Posts: 10,435 Mod ✭✭✭✭Mr Magnolia


    .o/

    :)


  • Moderators, Society & Culture Moderators Posts: 30,657 Mod ✭✭✭✭Faith


    WreckinBar wrote: »
    I'd be happy to give this a bash from my 6ft x 6ft college kitchen! I've been making a good few of the recipes here (the 2010 carbonara is a favourite) but not posting as much as I'd like to.

    Hi WreckinBar,

    As you can see in my post above, we don't accept sign-ups from posters with less than 100 posts. This is due to a huge drop out rate in previous years, because these posters are most likely to forget they've signed up, or to stop using boards in the interim.

    We'd love if you'd post in the Random Recipe thread instead though!


  • Registered Users, Registered Users 2 Posts: 22,789 ✭✭✭✭The Hill Billy


    For those who 'Thanked' my post above - please clarify...
    Were you glad that I offered to go on a 'stand-by' list?
    Or
    Are you sick of my Swiss recipes?

    Depending on your answers, your posting priveleges may be revoked. :p


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  • Registered Users, Registered Users 2 Posts: 18,625 ✭✭✭✭BaZmO*


    For those who 'Thanked' my post above - please clarify...
    Were you glad that I offered to go on a 'stand-by' list?
    Or
    Are you sick of my Swiss recipes?

    Depending on your answers, your posting priveleges may be revoked. :p

    I thanked you because I was hoping that you'd make a Toblerone this year!


  • Registered Users, Registered Users 2 Posts: 2,292 ✭✭✭Mrs Fox


    I want in!


  • Registered Users, Registered Users 2 Posts: 790 ✭✭✭LaChatteGitane


    For those who 'Thanked' my post above - please clarify...
    Were you glad that I offered to go on a 'stand-by' list?
    Or
    Are you sick of my Swiss recipes?

    Depending on your answers, your posting priveleges may be revoked. :p


    Maybe both !:p

    In all seriousness Swiss cuisine is little known to me (except for cheese fondue and my yearly christmas eve raclette), so I am happy with your Swiss offerings. :D


  • Registered Users, Registered Users 2 Posts: 22,789 ✭✭✭✭The Hill Billy


    Acceptable answers, thank you. :p

    * puts banhammer back on shelf *


  • Registered Users, Registered Users 2 Posts: 18,150 ✭✭✭✭Malari


    Dang, why do I always miss this thread for the first few days!? :(

    Sign me up if you still have space please! 1st week in January might be tricky for me but any other time is good. :)


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  • Registered Users, Registered Users 2 Posts: 1,357 ✭✭✭emc2


    I'd like to do it again this year....might even do another breakfast related dish following the success of the pancakes!


  • Closed Accounts Posts: 6,818 ✭✭✭Gauge


    I'd like to sign up for this as well please!


  • Registered Users, Registered Users 2 Posts: 17,495 ✭✭✭✭eviltwin


    Can you add me too please??

    I followed a lot of the recipies in CC 2012 and would love the chance to give back.


  • Moderators, Society & Culture Moderators Posts: 30,657 Mod ✭✭✭✭Faith


    Wow, space is filling up very quickly this year! Including me, we're now at 38 sign-ups and we usually have 48 slots. So 10 more spaces, or possibly 12 if I bump myself and tHB onto a reserve list :).

    I'll post this again when we have a schedule, but if you want to post up your recipe before your date, that's absolutely fine. You can start submitting them now, if you like! Once you post it, just report it and ask for it to be deleted ASAP - we'll soft delete the thread and revive it when your week comes around.

    This will hopefully make it easier for people to contribute :).


  • Registered Users, Registered Users 2 Posts: 55,529 ✭✭✭✭Mr E


    I'll do one.... count me in.


  • Closed Accounts Posts: 14,748 ✭✭✭✭Lovely Bloke


    Sign me up please :)


  • Registered Users, Registered Users 2 Posts: 2,277 ✭✭✭Cheshire Cat


    Me too, please!

    Time to give after all the taking (of recipes) I've done ;-)


  • Registered Users, Registered Users 2 Posts: 40,038 ✭✭✭✭Sparks


    I'm in! Thai soup or pizza? :D


  • Registered Users, Registered Users 2 Posts: 7,842 ✭✭✭shinikins


    Ooh!! Ooh!! Me too! I'm in again! I've a few newly learned South African dishes that I'd love to share
    !!


  • Moderators, Category Moderators, Entertainment Moderators, Science, Health & Environment Moderators, Regional East Moderators Posts: 18,493 CMod ✭✭✭✭The Black Oil


    Yes, please. Any month is OK. :)


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  • Moderators, Recreation & Hobbies Moderators Posts: 10,435 Mod ✭✭✭✭Mr Magnolia


    I've no problem going on the reserve list too. I can put up the recipe and delete until required, probably a little handier for the mods to do so and leave spaces for others :)


  • Society & Culture Moderators Posts: 25,947 Mod ✭✭✭✭Neyite


    Me please, if there is still room!


  • Moderators, Society & Culture Moderators Posts: 30,657 Mod ✭✭✭✭Faith


    We're at 45 now (including Neyite), so there's 3 definite spaces left and 3 potential spaces :).


  • Registered Users, Registered Users 2 Posts: 8,676 ✭✭✭Chong


    Faith wrote: »
    We're at 45 now (including Neyite), so there's 3 definite spaces left and 3 potential spaces :).
    Me please loved it this year


  • Registered Users, Registered Users 2 Posts: 6,688 ✭✭✭kerash


    I'd like a go again please!


  • Registered Users, Registered Users 2 Posts: 813 ✭✭✭CaliforniaDream


    I'd like to give it a try this year.
    If you have enough people you can put me on a reserve list if someone drops out. A few days notice would be appreciated though.

    One thing I'd like to point out if I'm scheduled, I'm on GMT-8, so it may seem like I'm posting late but I'm not!


  • Registered Users, Registered Users 2 Posts: 6,056 ✭✭✭applehunter


    Chalk me down again.


  • Registered Users Posts: 43 magoko101


    Count me in please.
    Regular reader... Not so regular poster.


  • Moderators, Society & Culture Moderators Posts: 30,657 Mod ✭✭✭✭Faith


    magoko101 wrote: »
    Count me in please.
    Regular reader... Not so regular poster.

    Hi magoko101,

    As I've already mentioned twice on this thread now, we don't accept sign-ups from people with less than 100 posts. We'd love if you'd post your recipes in the Random Recipe thread instead, though.


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  • Registered Users Posts: 43 magoko101


    Faith wrote: »

    Hi magoko101,

    As I've already mentioned twice on this thread now, we don't accept sign-ups from people with less than 100 posts. We'd love if you'd post your recipes in the Random Recipe thread instead, though.
    No problemo... Will get my post count up for next year. Thanks.


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