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Fish Soup for Beginners

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  • 04-04-2013 8:11pm
    #1
    A_Sober_Paddy
    Closed Accounts Posts: 4,221 ✭✭✭


    Hey all,

    I'm looking for some help in making a fish soup...I've google'd it and there is so much variation out there...

    Whats vegetables work in such a soup...

    What Spices & Herbs work with such a soup...

    What fish should be avoided...

    Cheers in advance


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    #2
    Seaneh
    Banned (with Prison Access) Posts: 18,300 ✭✭✭✭Seaneh


    For me the best fish soup in the world is a good Cullen Skink (smoked haddock soup).

    This recipe is really easy and it's lovely.

    I like to mash the spuds and onion a bit before adding the milk and fish to make it a bit thicker and creamier but I leave a lot of biggish lumps of spud as I like the texture.
    http://www.bbcgoodfood.com/recipes/899633/


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    #3
    Boardnashea
    Registered Users Posts: 859 ✭✭✭Boardnashea


    Cullen Skink sounds good. Try and use real smoked haddock instead of dyed smoked haddock. It's available in most fishmongers these days.


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