Craving a good fry!

whatlliwear

Feeney's in Salthill mmmmmMMM sooooo tasty... drools...

MaroonMafioso

Best fry in the city for good value is Bon Apetite on upper abbeygate street. It's 5 euro for a full fry and a cup of tea.

Redhairedguy

I shouldn't have to say this guys. Don't just call something shíte, terrible or awful. If you've got something to say about a place, do so constructively. Food and dining experiences are subjective and shouldn't be tarnished because one person doesn't like it.

For example, I love Finnegan's. Others hate it. It's all opinions at the end of the day.

ArtyC

Apologies! Hadn't finished, if I want a fry a fiver deal is rarely worth it. The cellar is dynamite. Their regular breakfast is MASSIVE, I barely finish the small. Nice service too

GastroBoy

whatlliwear wrote: »

Feeney's in Salthill mmmmmMMM sooooo tasty... drools...

+1 top class

Not sure if it's changed since, but the worst I had in town was in the townhouse, got it at around 4:30pm and it was as if it was laying in the kitchen cooked since 6am.
Anyone had a fry there recently?
Though i must say the rest of their menu is lovely!!

Also, Ard Bia at Nimmos is really nice too, and thats the "Hippy Fry" (veggie)

McTigs

I gotta say i'm perpetually disappointed with the Fry's in town.... the very odd good one i suppose but usually there's something not right, like a poor quality sausage, or a watery rasher or crap mushrooms.

If you want to be absolutely certain of quality across the fry there really is no substitute for picking up the nessecary bits from the butcher and shop and cooking them up yourself and wolfing down with a read of the paper and a look at the telly (sport preferably)

?Cee?view

McTigs wrote: »

I gotta say i'm perpetually disappointed with the Fry's in town.... the very odd good one i suppose but usually there's something not right, like a poor quality sausage, or a watery rasher or crap mushrooms.

If you want to be absolutely certain of quality across the fry there really is no substitute for picking up the nessecary bits from the butcher and shop and cooking them up yourself and wolfing down with a read of the paper and a look at the telly (sport preferably)

But you're out Salthill aren't you? Hard to beat the Gourmet Tarts fry.

dr.bollocko

McTigs wrote: »

I gotta say i'm perpetually disappointed with the Fry's in town.... the very odd good one i suppose but usually there's something not right, like a poor quality sausage, or a watery rasher or crap mushrooms.

If you want to be absolutely certain of quality across the fry there really is no substitute for picking up the nessecary bits from the butcher and shop and cooking them up yourself and wolfing down with a read of the paper and a look at the telly (sport preferably)

With that in mind... Who is the best sausage purveyor (ooher missus) in town?

The pigs on the green sausages in Mc.Cambridges are pretty good IMO but the ones from Castlemaine farm are a bit too porky (ooher missus) for me..

?Cee?view

dr.bollocko wrote: »

With that in mind... Who is the best sausage purveyor (ooher missus) in town?

The pigs on the green sausages in Mc.Cambridges are pretty good IMO but the ones from Castlemaine farm are a bit too porky (ooher missus) for me..

Divilly's, in Westside, own sausages, the jumbo ones (not the ones they buy in), are great.

McTigs

churchview wrote: »

But you're out Salthill aren't you? Hard to beat the Gourmet Tarts fry.

I was just gonna say if i had to pick one it would be Gourmet Tart.

Fry was so good in there on Christmas eve my wife went into labour. True story!

?Cee?view

McTigs wrote: »

I was just gonna say if i had to pick one it would be Gourmet Tart.

Fry was so good in there on Christmas eve my wife went into labour. True story!

Only problem with the place is it's so busy there at weekends she could have had the baby there and mightn't have been noticed!

dr.bollocko

churchview wrote: »

Divilly's, in Westside, own sausages, the jumbo ones (not the ones they buy in), are great.

Thier puddin's, no matter which size you get, ain't fantastic tbh.

carpothepunk

Was in the Pucan yesterday for a fry up. Greasy, not a great portion size. The place is so dark and dank as well.

Home Plate is great, but Food for Thought is probably my favourite. Bacon and Pudding is always quality, lovely home fries too. nom

Seaneh

I love the sussies from the pork butchers with the german name i cant spell across from st nicks church. Collerans are good too.

?Cee?view

Seaneh wrote: »

I love the sussies from the pork butchers with the german name i cant spell across from st nicks church. Collerans are good too.

Herterich's

Must be one of the oldest butchers in Galway at this stage.

Seaneh

churchview wrote: »

Herterich's

Must be one of the oldest butchers in Galway at this stage.

Yeah, it's still hard to fecking spell.

magentas

churchview wrote: »

Herterich's

Must be one of the oldest butchers in Galway at this stage.

Seaneh wrote: »

I love the sussies from the pork butchers with the german name i cant spell across from st nicks church. Collerans are good too.

Herterichs vegetable pudding is savage too. Best butchers for fry material by a mile! :cool:

Eddie_Vedder

I'll need to try this Home Plate when i'm back over next month,I usually go to Riordans for a nice big breaky,fantastic! sets you up for the day.

Seaneh

Eddie_Vedder wrote: »

I'll need to try this Home Plate when i'm back over next month,I usually go to Riordans for a nice big breaky,fantastic! sets you up for the day.

The big breakfast in homeplate is about €8 I think.

The "small" breakfast is €5 and it's still huge and you still get a big mug of tea.

Eddie_Vedder

Seaneh wrote: »

The big breakfast in homeplate is about €8 I think.

The "small" breakfast is €5 and it's still huge and you still get a big mug of tea.

Cheers i'll defo give the big one a try anyway.