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Smoking using woodchips - indoors

LowOdour · 2013-06-21 11:20:05

HI, ive seen how to smoke fish at home using tea (Pan->Tin Foil->Rice->Tea->Rack->Trout->lid). I was wondering if it would be possible to apply the same theory using Hickory woodchips and chicken, steak etc? If you take away the concers of the food actually being cooked correctly, is it possible to get the hickory smoke…

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21-06-2013 12:20pm

#1

LowOdour

Registered Users Posts: 2,554 ✭✭✭

Join Date: January 2009

Posts: 2345

HI,
ive seen how to smoke fish at home using tea
(Pan->Tin Foil->Rice->Tea->Rack->Trout->lid).
I was wondering if it would be possible to apply the same theory using Hickory woodchips and chicken, steak etc?

If you take away the concers of the food actually being cooked correctly, is it possible to get the hickory smoke flavour this way, and can it be done inside the house?

I bought the woodchips for use with the BBQ, but interested in trying smoking food inside too.

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#2 24-06-2013 5:05pm
Ponster

Moderators, Recreation & Hobbies Moderators Posts: 10,912 Mod ✭✭✭✭

Join Date: May 2002

Posts: 10191

Have you seen this ?

http://www.ehow.com/how_7689245_homemade-oven-smoker.html

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#3 25-06-2013 1:54pm
LowOdour

Registered Users Posts: 2,554 ✭✭✭

Join Date: January 2009

Posts: 2345

Ponster wrote: »

Have you seen this ?

http://www.ehow.com/how_7689245_homemade-oven-smoker.html

Interesting, cheers

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