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DT416, Culinary Entrepreneurship, info required :)

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  • 01-08-2013 7:00pm
    #1
    Registered Users Posts: 9


    Hoping to get this course once CAO offers are out, any one attending it or has previously completed it?

    Is there a greater emphasis placed on the managerial/corporate aspect of the course or on the culinary/cheffy side?

    I'm under the impression that the DT416 and DT407 (Culinary arts) share a bulk of the practical modules am I right in saying that?

    thanks in advance :)


Comments

  • Registered Users Posts: 8 Mee Mee 93


    I am also hoping to get this course! Fingers crossed for next Monday! :)


  • Registered Users Posts: 9 dermo_2011


    I was offered it and dit418 delighted, yourself?


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