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Putting the le creuset in the freezer?

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  • 05-12-2013 9:50pm
    #1
    trishasaffron
    Registered Users Posts: 922 ✭✭✭


    I've made a large portion of casserole to be used on Sunday - its in my largest Le creuset casserole - can I put it in the freezer in the le creuset? I'll be defrosting it before warming up in the oven.


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    #2
    dee_mc
    Registered Users Posts: 7,182 ✭✭✭dee_mc


    Yes it it's stoneware, not recommended if it's cast iron. Reheat from cold (don't preheat oven) to prevent the dish cracking/breaking due to temperature shock, although that shouldn't be an issue assuming you defrost in the fridge anyway. That's from memory of what I learned in college, not from experience by the way :)
    Edit: you should seal it with cling film as well as the lid


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