Best toasted sandwich maker sandwiches.

Swampy

Just got a toasted sandwich maker for work. Its amazing how excited I am about this €12 piece of engineering. I'm ready to take sandwiches to a whole new level but lack the inspiration to do so.

I'm stuck with ham & cheese and the special. Any more ideas AH?

BigAl81

Ballymaloe relish is your new best friend!

Dancor

Mustard for the ham!

Merkin

Smoked ham and Gruyere

/Close thread

kneemos

An egg is an old favourite.

Slunk

Them processed cheese slices melt into a nice goo. Be careful though, they've been known to burn the mouth off you.

White pudding is also another good one. Nice and greasy

whiskeyman

if you've left over bolognese sauce, lob this into a toastie.
Tuna, mayo and cheese.
Brie, ham, cranberry sauce, lettuce.
Roast Beef and brie.
Chicken and cheese.
Chicken tikka.

K.C

Baked bean sandwich, handy and quick breakfast.

kneemos

K.C wrote: »

Baked bean sandwich, handy and quick breakfast.

That's the one I made the other day,beans and sausage.

phasers

Chicken, cheese and coleslaw is my go-to toasted sandwich

Oranage2

Cheese Ham and tomato with a squirt of Mayo, also butter the outside of the bread.

Jam is nice too but just way too dangerous, eat it too soon and you're in 3rd degree burn territory.

herisson

Chicken, bacon, onion, cheese, taco sauce then after its done I put cold tomatoes with black pepper on it.

shedweller

Bookmarked for future recipe ideas!

Yay!!

Gamer Bhoy 89

whiskeyman wrote: »

if you've left over bolognese sauce, lob this into a toastie.
Tuna, mayo and cheese.
Brie, ham, cranberry sauce, lettuce.
Roast Beef and brie.
Chicken and cheese.
Chicken tikka.

For a sec, I thought you were suggesting he throws ALL of those listed into one toastie

Mint Sauce

whiskeyman wrote: »

if you've left over bolognese sauce, lob this into a toastie.

This, plus mozzarella. Coat a little garlic butter on the outside for exrta heavely goodness.

I got one of these a present about 10 years ago. Which at the time was pretty lame but I appreciate it as I get older and it still works and makes the yummiest of yummy things.

Haven't got past the "toasted special" myself mind you. But I make panninis on the george Forman and buffalo mozzarella or Brie, with chicken or ham, and pesto and tomato is the dog's dangly bits.

I miss bread.

Merkin

I've been asked by a few people now if I would like lettuce in my toastie. Why oh why would I want heated, slimy lettuce in a toasty? :rolleyes:

Fiolina

Nutella

tomaussie

Can't believe nobody has said it.

Crunchy peanut butter and thinly sliced (or mashed) banana.

Winner.

Johnny_Fontane

Swampy wrote: »

Just got a toasted sandwich maker for work. Its amazing how excited I am about this €12 piece of engineering. I'm ready to take sandwiches to a whole new level but lack the inspiration to do so.

I'm stuck with ham & cheese and the special. Any more ideas AH?

we got one for the office that was real cheap. dont be surprised if its totally rubbish for €12 and doesnt have the right heat in the plates to make them properly

TPD

Leftover curry and strong cheddar. Mmmm

enda1

What's a "toasted special" you're all mentioning?

kneemos

enda1 wrote: »

What's a "toasted special" you're all mentioning?

Two Thai prostitutes for ten dollars each.

whiskeyman

kneemos wrote: »

Two Thai prostitutes for ten dollars each.

yep, it's this.
It's why you tend to see signs for it in the more 'old man' pubs around the country.
Sometime you get a pint with it too!

enda1

kneemos wrote: »

Two Thai prostitutes for ten dollars each.

Do they cum with brown sauce?

Galadriel

Johnny_Fontane wrote: »

we got one for the office that was real cheap. dont be surprised if its totally rubbish for €12 and doesnt have the right heat in the plates to make them properly

Yeah I got one of them before, I was sooooo disappointed, no matter how long I left it on the bread didn't brown in certain parts so it would end up a soggy mess.

D-FENS

Tuna, sweetcorn, small bit of mayo, red cheddar, red onion, green pesto, sun dried tomatoes
Sounds like one from that ponce Rachel Allen, but it’s f*ckin savage

Serve with 3 litres of milk

For special occasions, lightly sprinkle with truffle shavings

Puzzle35

Finally tried the frying pan method of doing toasted sandwiches that I saw on this site. Will never have a toasty any other way........ Going to make one now, delish...

Swampy

K.C wrote: »

Baked bean sandwich, handy and quick breakfast.

How does this work exactly?

Swampy

Johnny_Fontane wrote: »

we got one for the office that was real cheap. dont be surprised if its totally rubbish for €12 and doesnt have the right heat in the plates to make them properly

NOOOOOooooo. I'll report back later on its effectiveness.

Swampy

enda1 wrote: »

What's a "toasted special" you're all mentioning?

Ham, Cheese, Tomato & Onion.