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midgets in ferment?

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  • 06-10-2014 4:42pm
    #1
    Banned (with Prison Access) Posts: 700 ✭✭✭


    i scooped a few small midgets out of my wine ferment today

    first time it ever happened


    is it likely to cause a problem? ferment is 2 days old


    thanks


Comments

  • Moderators, Recreation & Hobbies Moderators Posts: 11,848 Mod ✭✭✭✭BeerNut


    Might do. But the only person who can say whether it did or not is you.


  • Registered Users Posts: 4,766 ✭✭✭cython


    Were they frisky? :pac:

    I'll get my coat

    I honestly can't say how it will turn out, but the mental image from the subject was too much to resist


  • Closed Accounts Posts: 5,857 ✭✭✭professore


    http://en.m.wikipedia.org/wiki/Midge

    We always called them MIDGES. It was only when I moved to cork that I heard of swarms of MIDGETS. But I digress. I often swallowed mouthfuls of them as a kid cycling down country lanes with no ill effects.


  • Banned (with Prison Access) Posts: 700 ✭✭✭mikeyjames9


    ok thanks
    I was a bit careless with the lid
    25L is too much to throw out ill wait and see

    I'm sure there was plenty of insects in the day's of open fermentation before fancy sterilization and bubblers


  • Registered Users Posts: 18,067 ✭✭✭✭fryup


    professore wrote: »
    It was only when I moved to cork that I heard of swarms of MIDGETS.

    hee hee :D


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  • Registered Users Posts: 8,295 ✭✭✭n97 mini


    Unlikely to be midges as we known them, more likely to be fruit flies. Unlikely to do any harm to anything other than your wine making reputation :)


  • Closed Accounts Posts: 857 ✭✭✭rozeboosje


    Should be fine - I don't make beer but I make sourdough and if the culture is anything like that, the combination of yeast and lactobacillae will naturally keep any nasties that may have come in with a fruit fly in check.


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