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Marinade chicken

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  • 21-01-2016 3:58pm
    #1
    Registered Users Posts: 1,157 ✭✭✭


    I want to roast two chicken breasts in the oven (with skin on) and I wonder if anyone has any ideas on what I could put on them to give them a flavour?

    Also how long do you think I should roast them for and at what temperature?


Comments

  • Registered Users Posts: 2,292 ✭✭✭Mrs Fox


    I'm going to assume they're bone-in too. My trusted marinade would be:
    garlic
    ginger
    soy sauce
    pepper
    A dash of hot sauce/sweet chilli
    Honey, if not using sweet chilli or sweet soy
    Marinade for at least 1 hour; 4 hours is good; Overnight is best.
    Into preheated oven 200C, bake for 35-40 minutes.


  • Registered Users Posts: 1,157 ✭✭✭Zelda247


    Mrs Fox wrote: »
    I'm going to assume they're bone-in too. My trusted marinade would be:
    garlic
    ginger
    soy sauce
    pepper
    A dash of hot sauce/sweet chilli
    Honey, if not using sweet chilli or sweet soy
    Marinade for at least 1 hour; 4 hours is good; Overnight is best.
    Into preheated oven 200C, bake for 35-40 minutes.

    Yes its bone-in, many thanks indeed sounds yummy.


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