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Here's What I Had For Dinner - Part III - Don't quote pics!

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#2942 09-01-2019 4:59pm
igCorcaigh

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^^^ that looks top notch

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#2943 09-01-2019 9:20pm
Michellenman

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Green eggs and ham (and cheese).

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#2944 09-01-2019 9:38pm
Dave_The_Sheep

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Chicken breast, grilled, asian-esque slaw with peanuts and peanut vinagrette. Adapted slightly from here.

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#2945 10-01-2019 7:46pm
katekuchen

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Ottolenghi's two potato vindaloo with plain rice, greek yoghurt and mint leaves

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#2946 10-01-2019 8:15pm
Dave_The_Sheep

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Veg curry (spinach, cauliflower, lentil, chickpea, potato), with whatever came to mind spice wise plus coconut milk and a few tomatoes. I do like one pot dishes.

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#2947 11-01-2019 12:31am
L1011

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BaZmO* wrote: »

Had a Fish Butter Curry with Cucumber and Lime Salsa served with Rice on Sunday night

What was the fish?

I've a minor problem with shellfish (non anaphylactic intolerance rather than an allergy) so usually avoid seafood entirely but there's certain types of fish I should be fine with and its completely missing from my diet. Considering my grandfather built commercial fishing boats as his business its a bit of an oversight!

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#2948 11-01-2019 12:43am
igCorcaigh

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Michellenman wrote: »

Green eggs and ham (and cheese).

What on earth?!

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#2949 11-01-2019 12:54am
L1011

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Massive amounts of food colouring and an imaginative child to please?

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#2950 11-01-2019 2:39am
Deja Boo

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...I assumed it was a spinach dish ?

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#2951 11-01-2019 8:31am
Michellenman

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Hand full of spinach blended in to two eggs and fried to make a wrap of sorts! Wilted spinach gives me the creeps.

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#2952 11-01-2019 3:08pm
BaZmO*

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L1011 wrote: »

What was the fish?

I've a minor problem with shellfish (non anaphylactic intolerance rather than an allergy) so usually avoid seafood entirely but there's certain types of fish I should be fine with and its completely missing from my diet. Considering my grandfather built commercial fishing boats as his business its a bit of an oversight!

Hake

Recipe calls for Hake but I couldn’t get hake the first day so I got Cod. The Cod fell to pieces. Got Hake the next day and it worked really well.

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#2953 11-01-2019 4:37pm
Graces7

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igCorcaigh wrote: »

What on earth?!

lol... google helped me!!!!!!!

https://en.wikipedia.org/wiki/Green_Eggs_and_Ham

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#2954 11-01-2019 4:40pm
Graces7

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Kippers and Brussels sprouts was my delicious main meal today...

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#2955 11-01-2019 8:37pm
Dave_The_Sheep

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Chilli, mango, leaf, shallot salad, lime dressing. Steak sliced thinly. Forgot to take a picture, too eager to get at the steak. So here's a stock image of as close as I could find on google.

https://www.boards.ie/vbulletin/attachment.php?attachmentid=470150&stc=1&d=1547235398

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#2956 11-01-2019 10:31pm
kylith

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Jamie Oliver’s ultimate veggie burger. Chickpeas and sweetcorn. They were really delicious: hearty and lemony. I will definitely be making them again. Served with sweet potato fries and gone before I remembered to take a photo.

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#2957 12-01-2019 7:10pm
Gloomtastic!

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Our Swiss student made Cheese Fondue for us tonight on the fondue set he bought us for Chrimbo. Never had it before. Posh cheese on toast but great for sharing!

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#2958 13-01-2019 10:14am
[Deleted User]
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Crispy chicken with Chinese sauce and basmati rice. I'd normally be suspicious of a recipe called "Chinese sauce" but this was really tasty!

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#2959 13-01-2019 12:59pm
sdevine89

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Seared Scallops
Golden Sunblushed Mash
Asparagus
Tender Stem Broccoli
Bacon Dust

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#2960 13-01-2019 6:13pm
Shenshen

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Got my new air fryer delivered yesterday, so I had to try it out.
Air fried falafel are THE business. They were so much nicer than I had ever been able to get them in a frying pan. Gone to quickly for photos, I'm afraid, so you'll have to just take my word for it until I do the next batch

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#2961 13-01-2019 7:26pm
Dizzyblonde

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Yay! You'll be amazed at how much you use your Airfryer

Veggie bolognese here tonight.

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#2962 13-01-2019 7:33pm
Deja Boo

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That looks incredible Dizzyblonde!

(never heard of an air fryer, myself)

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#2963 13-01-2019 8:14pm
L1011

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Cooking currently (had a late lunch - very late) is Neven Maguire's slightly odd lamb rogan josh recipe, with two minor changes - toasted and ground whole spices myself and used a mix of oil and clarified butter instead of just oil.

Smells pretty good but I've no idea what it'll be like with unblended veg and the lentils compared to the usual approach of pureeing nearly everything except maybe some caramelised onions I've done before.

Freezers are bare of fully prepared food since Christmas and we've been hitting the new Thai takeaway at the end of the road far more than can possibly be healthy - financially as well as physically - so if I can make myself I'm going to cook a two-day serving of a generic mince pasta sauce and the same size of a tarka dhal.

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#2964 13-01-2019 10:06pm
BaZmO*

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Jamie Oliver Chicken Katsu Curry and Coconut Rice. Absolutely gorgeous.

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#2965 13-01-2019 11:04pm
L1011

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Rogan Josh recipe resulted in something is clearly not what you would normally call a rogan josh, but is still pretty good.

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#2966 14-01-2019 12:33am
L1011

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Used the left over yoghurt to do a tikka masala-ish thing with quorn pieces (my default replacement for chicken in everything except east Asian food). 8 days servings cooked, pretty productive for a Sunday evening!

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#2967 14-01-2019 1:25am
Deja Boo

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pork potsticker dumplings like this

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#2968 14-01-2019 12:45pm
dee75

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Deja Boo wrote: »

pork potsticker dumplings like this

Can't view the recipe for this unless I set up an account. Any chance you could screen grab it and post please? Love pork dumplings!

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#2969 14-01-2019 2:44pm
Gloomtastic!

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dee75 wrote: »

Can't view the recipe for this unless I set up an account. Any chance you could screen grab it and post please? Love pork dumplings!

+1 please!

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#2970 14-01-2019 9:59pm
Deja Boo

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dee75 wrote: »

Can't view the recipe for this unless I set up an account. Any chance you could screen grab it and post please? Love pork dumplings!

That's odd, it happened to me today too... Here is a screenshot and a blog with the same recipe:
https://dinersjournal.blogs.nytimes.com/2008/05/16/recipe-of-the-day-fast-pot-stickers/
I am not a fan of ginger, but add a bit of salt & pepper.

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#2971 14-01-2019 10:07pm
Deja Boo

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dee75 wrote: »

Can't view the recipe for this unless I set up an account...

Also, just discovered if you click the teensy down arrow beside the google address (like in the image I linked) and choose 'cached', it seems to circumvent annotative log-in requisite.

Might be handy for future recipe gathering

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