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Lump in Lamb Meat? Should I be worried?

  • 19-01-2017 12:35am
    #1
    Registered Users, Registered Users 2 Posts: 283 ✭✭


    Hi,
         I bought a Half leg of Lamb from one of the supermarkets today. While cutting the lamb I found a small lump inside the Fat of the Lamb Meat. It is Light grey in colour and round in shape. Should I be worried?


Comments

  • Registered Users, Registered Users 2 Posts: 39,615 ✭✭✭✭Mellor


    It's hard to say what it might be without seeing. Probably just a off colour fat deposit.
    Probably no need to worry about it, certainly not what killed the lamb


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