Advertisement
If you have a new account but are having problems posting or verifying your account, please email us on hello@boards.ie for help. Thanks :)
Hello all! Please ensure that you are posting a new thread or question in the appropriate forum. The Feedback forum is overwhelmed with questions that are having to be moved elsewhere. If you need help to verify your account contact hello@boards.ie
Hi there,
There is an issue with role permissions that is being worked on at the moment.
If you are having trouble with access or permissions on regional forums please post here to get access: https://www.boards.ie/discussion/2058365403/you-do-not-have-permission-for-that#latest

what do you like in a sandwich

13»

Comments

  • Closed Accounts Posts: 9,559 ✭✭✭B00!


    Oh Alex, sammies are anything but boring. Try smooshing your fave leftovers between bread and yum!

    Toasted rueben on rye bread with loads of pastrami, thousand island dressing and kraut - gooey, to die for! Add chips and heaven awaits!


  • Closed Accounts Posts: 473 ✭✭__Alex__


    B00! wrote: »
    Oh Alex, sammies are anything but boring. Try smooshing your fave leftovers between bread and yum!

    Toasted rueben on rye bread with loads of pastrami, thousand island dressing and kraut - gooey, to die for! Add chips and heaven awaits!

    I'm a keen cook and like to try different combos but I can't get away from the fact that ultimately, I find them a bit dull.

    Plus, bread repeats on me a bit. I'm almost afraid to type that because people tend to be very down on people who say that bread doesn't agree with them, like we are trying to adopt a trendy intolerance or something. I'm not saying I have an intolerance or am a coeliac, I just find bread repeats on me and it's a bit unpleasant. :)

    As well as that, out of all the carbs, bread is the one I find hard to moderate the most, with the exception of chips. Rice, potatoes in most forms, pasta, noodles, a small portion of these does me, but not bread.


  • Registered Users, Registered Users 2 Posts: 12,312 ✭✭✭✭Grandeeod


    __Alex__ wrote: »
    I'm a keen cook and like to try different combos but I can't get away from the fact that ultimately, I find them a bit dull.

    Plus, bread repeats on me a bit. I'm almost afraid to type that because people tend to be very down on people who say that bread doesn't agree with them, like we are trying to adopt a trendy intolerance or something. I'm not saying I have an intolerance or am a coeliac, I just find bread repeats on me and it's a bit unpleasant. :)

    As well as that, out of all the carbs, bread is the one I find hard to moderate the most, with the exception of chips. Rice, potatoes in most forms, pasta, noodles, a small portion of these does me, but not bread.

    If you dont like bread, you cant like sambo's. I can accept that and sympathise with your situation. However...

    .....Leave this thread now.:D


  • Registered Users, Registered Users 2 Posts: 869 ✭✭✭Icemancometh


    Spent a summer in Canada and the local deli did a "smoked meat" sandwich. 3 inches thick of slices of meat held in by white bread. No idea what animal I was eating. Got closed down by the health standards fascists. So basically, meat and plenty of it. And keep coleslaw where it belongs, on the side of the plate, not between the bread.


  • Registered Users, Registered Users 2 Posts: 5,410 ✭✭✭twinytwo


    standard, ham, cheese and coleslaw...


    or white bread, potato waffle, fried egg, red sauce.... out of this world


  • Registered Users, Registered Users 2 Posts: 569 ✭✭✭texas star


    Donal55 wrote: »
    They were sambos for picnics or the seaside back in the days when we had sun in summer.
    Yep still are the sand makes them crunchy lol


  • Closed Accounts Posts: 9,559 ✭✭✭B00!


    grilled peppers, molten cheese and eggs in toasty bread


  • Registered Users, Registered Users 2 Posts: 7,821 ✭✭✭fussyonion


    Denny Fire & Smoke ham shavings on fresh Tiger bread.

    King crisps on fresh white Brennan's bread.

    Maple rashers with juicy tomato and crisp lettuce on Brennan's bread.

    Can't eat Brennan's though. Gives me awful belly ache


  • Registered Users, Registered Users 2 Posts: 3,499 ✭✭✭IamMetaldave


    I used to love fresh white bread buttered with cornflakes and tomato sauce. Delish!


  • Registered Users, Registered Users 2 Posts: 3,434 ✭✭✭Robsweezie


    I love a combination of mixed peppers and taco sauce, in a chicken wrap. The Mcdonalds ones arent too bad


  • Advertisement
  • Closed Accounts Posts: 1,274 ✭✭✭Bambi985


    I quite like a "Christmas" sandwich, roast turkey, stuffing, cranberry sauce and streaky bacon. Marks & Spencers does a nice one and also Pret a Manger in the UK, annoying that they only sell them during the festive season though.

    Also a big fan of the old traditional egg mayo sandwich on malted grain bread. With a side of ripples taytos and a diet coke. *dribble*


  • Closed Accounts Posts: 9,559 ✭✭✭B00!


    oooh warm beef, brown sauce and chips in a sammie

    everyone is making me hungry :p


  • Registered Users, Registered Users 2 Posts: 696 ✭✭✭TheFitz13


    Toasted baguette with real chicken (not that processed crap), peppers, Mayo, stuffing, onions and melted cheese, with a few crisps and a nice cup of tea with it :)


  • Moderators, Social & Fun Moderators Posts: 13,158 Mod ✭✭✭✭JupiterKid


    Roast beef, mature cheddar cheese and horseradish sauce. Yum!!


  • Registered Users, Registered Users 2 Posts: 638 ✭✭✭Estrellita


    Nice bit of brown bread with real butter, decent farmhouse cheddar and some pickle, cup of tea and all is right with the world.


  • Registered Users, Registered Users 2 Posts: 3,087 ✭✭✭markc1184


    A lovely fresh BLT with a good dollop of mayo is my favourite.


  • Closed Accounts Posts: 4,744 ✭✭✭diomed


    I read that spectators at the US Masters golf in Augusta, Georgia can buy pimento cheese sandwiches for $1.50, and they are great.
    I found the recipe online and mixed the ingredients. The recipe said it makes four sandwiches. After twenty sandwiches I still had loads left.
    Good sandwiches if you want to go to the trouble.


  • Closed Accounts Posts: 5,489 ✭✭✭Yamanoto


    The Lasagndwich

    Ok, so not the Tesco version, but stick a decent lasagne between a bit of sliced bread & it shouldn't work....but it does.

    article-1294135-0A69F460000005DC-994_468x373.jpg


  • Registered Users, Registered Users 2 Posts: 2,281 ✭✭✭mackeire


    I remember my brother coming in from the pub and making a sambo. Bread, butter, mayonnaise, ham, cheese, king crisps, peanuts, bombay mix and bovril! Looked nice.

    The same lad got out of a taxi outside the gaff and the bag burst and his Chinese went everywhere.
    So he went inside and and grabbed a fork and sat on the kerb and ate the Chinese.
    Seen him do similar things on a few occasions.


  • Advertisement
  • Registered Users, Registered Users 2 Posts: 12,312 ✭✭✭✭Grandeeod


    fussyonion wrote: »
    Denny Fire & Smoke ham shavings on fresh Tiger bread.

    King crisps on fresh white Brennan's bread.

    Maple rashers with juicy tomato and crisp lettuce on Brennan's bread.

    Can't eat Brennan's though. Gives me awful belly ache

    I have to say that I find the Denny Fire & Smoke product very disappointing, considering all the expensive advertising.


  • Closed Accounts Posts: 5,058 ✭✭✭whoopsadoodles


    Mad ham and cheese toasties last night. Bakery batch bread. Buttered only on outside. Ham + cheese (preferably home cooked ham) and cooked in a dry hot pan.

    mazin'


  • Registered Users, Registered Users 2 Posts: 2,281 ✭✭✭mackeire


    Donal55 wrote: »
    They were sambos for picnics or the seaside back in the days when we had sun in summer.

    Then the gubberment taxed summer and took away the sun in summer.


  • Registered Users, Registered Users 2 Posts: 5,701 ✭✭✭storker


    1. Cheese, onion & salad cream or cheese & coleslaw
    2. Prawn/prawn cocktail
    3. Chicken & salad cream
    4. Roast beef & Coleslaw
    5. Egg mayonnaise

    Mmmmmm...


  • Closed Accounts Posts: 14,748 ✭✭✭✭Lovely Bloke


    Real ham, loads of Coleman's (accept no imitations), some cheese like Brie gently melted over the ham.


  • Registered Users, Registered Users 2 Posts: 1,081 ✭✭✭Technophobe


    Coronation chicken and warmed mushrooms..yum:)


  • Advertisement
  • Registered Users, Registered Users 2 Posts: 1,430 ✭✭✭RWCNT


    My fave sandwich is fried eggs, mayo, jalapeno peppers, smoked gouda and a bit of hot sauce on white bread.


  • Registered Users, Registered Users 2 Posts: 2,281 ✭✭✭mackeire


    RWCNT wrote: »
    My fave sandwich is fried eggs, mayo, jalapeno peppers, smoked gouda and a bit of hot sauce on white bread.

    Add in scallions and you might be on to something there.


Advertisement