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What are ye eatin' and drinkin' - The Eatening

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Comments

  • Registered Users, Registered Users 2 Posts: 8,130 ✭✭✭Surreptitious


    Autosport wrote: »
    I see a few of you mention cous cous, what does it taste like?

    I had bacon and cabbage this evening

    It's a grain but tastes light and fluffy. You have to add stuff to it though otherwise it is bland. Lighter than rice, cooks faster as well.


  • Registered Users, Registered Users 2 Posts: 22,262 ✭✭✭✭Autosport


    It's a grain but tastes light and fluffy. You have to add stuff to it though otherwise it is bland. Lighter than rice, cooks faster as well.

    Thanks for that :) I love rice so I’ll try it :)


  • Moderators, Category Moderators, Science, Health & Environment Moderators, Society & Culture Moderators, Regional East Moderators, Regional Midlands Moderators, Regional Midwest Moderators, Regional Abroad Moderators, Regional North Mods, Regional West Moderators, Regional South East Moderators, Regional North East Moderators, Regional North West Moderators, Regional South Moderators Posts: 9,300 CMod ✭✭✭✭Fathom


    Thinking chili burger with cheese, onions, and jalapenos. Burger joint nearby. Time to hoof.


  • Registered Users, Registered Users 2 Posts: 1,806 ✭✭✭BalcombeSt4


    Cup of tea w/Boyne Valley Honey & Cadbury Flake


  • Registered Users, Registered Users 2 Posts: 2,671 ✭✭✭SineadSpears


    Autosport wrote: »
    I see a few of you mention cous cous, what does it taste like?
    Autosport wrote: »
    I love rice so I’ll try it :)

    Maybe try get a small bit from a salad bar to try.

    I have a friend who hates it. but it really is just like a light rice. its lovely


  • Registered Users, Registered Users 2 Posts: 8,384 ✭✭✭Rows Grower


    Cous cous with grated red onion, carrot and ice berg lettuce.

    "Very soon we are going to Mars. You wouldn't have been going to Mars if my opponent won, that I can tell you. You wouldn't even be thinking about it."

    Donald Trump, March 13th 2018.



  • Registered Users, Registered Users 2 Posts: 8,130 ✭✭✭Surreptitious


    Rows is on a wind up hehe

    I had a Mighty Mac, large fries and a vanilla milkshake.

    Hey Porklife, I saw this on Facebook and thought of you :)


  • Moderators, Category Moderators, Science, Health & Environment Moderators, Society & Culture Moderators, Regional East Moderators, Regional Midlands Moderators, Regional Midwest Moderators, Regional Abroad Moderators, Regional North Mods, Regional West Moderators, Regional South East Moderators, Regional North East Moderators, Regional North West Moderators, Regional South Moderators Posts: 9,300 CMod ✭✭✭✭Fathom


    Double espresso


  • Registered Users, Registered Users 2 Posts: 8,130 ✭✭✭Surreptitious


    Fathom wrote: »
    Double espresso

    You will be wired


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  • Moderators, Category Moderators, Science, Health & Environment Moderators, Society & Culture Moderators, Regional East Moderators, Regional Midlands Moderators, Regional Midwest Moderators, Regional Abroad Moderators, Regional North Mods, Regional West Moderators, Regional South East Moderators, Regional North East Moderators, Regional North West Moderators, Regional South Moderators Posts: 9,300 CMod ✭✭✭✭Fathom


    You will be wired
    Yes! On call for work. Gotta be sharp. Had to jump-start my brain today. :eek:


  • Registered Users Posts: 1,681 ✭✭✭Porklife


    Rows is on a wind up hehe

    I had a Mighty Mac, large fries and a vanilla milkshake.

    Hey Porklife, I saw this on Facebook and thought of you :)

    Haha that's very me :-)
    My friend came over for dinner last week and when she opened my fridge was like good God woman! She couldnt believe the amount of hot sauce and why i have so many. I tried explaining that some are citrusy and others are syrupy and...and...it was like defending a drug habit :p


  • Registered Users, Registered Users 2 Posts: 8,130 ✭✭✭Surreptitious


    I had one of the Inspired pizzas for one. Sourdough mozzarella, tomatoes and basil pesto. It was ok, a bit salty.


  • Registered Users, Registered Users 2 Posts: 2,671 ✭✭✭SineadSpears


    Birds Eye fish cakes, mixed salad leaves and sweet chilli sauce.


    Fish cakes were a little greasy even though they were cooked in the oven. Still was tasty enough


  • Registered Users, Registered Users 2 Posts: 8,130 ✭✭✭Surreptitious


    Birds Eye fish cakes, mixed salad leaves and sweet chilli sauce.


    Fish cakes were a little greasy even though they were cooked in the oven. Still was tasty enough

    Lidl do lovely frozen fish cakes. In the freezers that face you. I get them a lot. Not one bit greasy


  • Registered Users Posts: 1,681 ✭✭✭Porklife


    My favourite brunch. Avocado with lemon, chillies and spinach..hummus, brown bread and buttery cheesy eggs covered in hot sauce and a glass of OJ to top it off.

    The chilli farm jalapeno sauce goes great with eggs and avocado!


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  • Registered Users Posts: 1,681 ✭✭✭Porklife


    Forgot the picture:p


  • Registered Users, Registered Users 2 Posts: 12,219 ✭✭✭✭Grandeeod


    Enjoyed a nice few nibbles with the few beers last night. Spicy chicken tenders, coleslaw, fries and a BBQ sauce dip.

    IMG-20210418-103355.jpg

    Not long over roast beef over stuffing, mash, fried spuds, peas, carrots and gravy. Gonna finish the weekend with another few scoops.

    IMG-20210418-162259.jpg


  • Registered Users Posts: 1,681 ✭✭✭Porklife


    That looks really good G. My mash never turns out like that. My chicken is never great either. I had chicken supreme last night and binned most of it. The skin was chewy as opposed to crispy.

    I'm toying with the idea of takeaway later but i might be good and make something instead. It remains to be decided...oohh the exciting life I lead:p


  • Registered Users, Registered Users 2 Posts: 12,219 ✭✭✭✭Grandeeod


    Porklife wrote: »
    That looks really good G. My mash never turns out like that. My chicken is never great either. I had chicken supreme last night and binned most of it. The skin was chewy as opposed to crispy.

    I'm toying with the idea of takeaway later but i might be good and make something instead. It remains to be decided...oohh the exciting life I lead:p

    I've never made chicken supreme with skin on breast before. I always use diced breast. As for mash Porklife, it's easy. Roasters are my preferred choice. Chop into equal size pieces, wash and then boil. Stay with them, prodding with a knife until soft. Drain, chop up with a knife, butter, splash of milk, mash. Creamy as feck.:)

    First beer. Apple pie and ice cream later.


  • Registered Users, Registered Users 2 Posts: 8,130 ✭✭✭Surreptitious


    i was so hungry. I filled out three different orders but then shut down the page.
    I ended up making a toastie from the 90s. Ham, tomato, cheese, white onion, mixed herbs and mayo and mustard.
    Unreal stuff.
    prob be hungry later though, I would think


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  • Registered Users, Registered Users 2 Posts: 12,219 ✭✭✭✭Grandeeod


    i was so hungry. I filled out three different orders but then shut down the page.
    I ended up making a toastie from the 90s. Ham, tomato, cheese, white onion, mixed herbs and mayo and mustard.
    Unreal stuff.
    prob be hungry later though, I would think

    That's a toastie from the 90s alright S and still a fave of mine. The oul toasted special.:D


  • Registered Users, Registered Users 2 Posts: 8,130 ✭✭✭Surreptitious


    Grandeeod wrote: »
    That's a toastie from the 90s alright S and still a fave of mine. The oul toasted special.:D

    It's all I eat! They had no spring onion in the shopping so I cut up a white onion and it was nicer. Reminds me of being in cafes years ago and you might even get a few chips on the side with it :)


  • Registered Users, Registered Users 2 Posts: 12,219 ✭✭✭✭Grandeeod


    It's all I eat! They had no spring onion in the shopping so I cut up a white onion and it was nicer. Reminds me of being in cafes years ago and you might even get a few chips on the side with it :)

    You could live on them! It's been a few weeks since I had one. Needs decent ham too. I still remember my first one and where it was.:eek:


  • Registered Users, Registered Users 2 Posts: 8,130 ✭✭✭Surreptitious


    Grandeeod wrote: »
    You could live on them! It's been a few weeks since I had one. Needs decent ham too. I still remember my first one and where it was.:eek:

    You have a better memory than me so! I lover food that reminds me of times in my life though.


  • Registered Users Posts: 849 ✭✭✭IrishLad90


    Fish and shpuds tonight..
    Slow cooking a chicken for meals during the week - with the good weather chicken wraps wit spinach/lettuce are a favourite here at the minute (light and fresh)


  • Registered Users, Registered Users 2 Posts: 8,384 ✭✭✭Rows Grower


    Finally got to go for a decent spin today and called into a Tesco for the first time in about 4 months. This is as close to a takeaway meal we have had in that time too, ye lot don't know how lucky ye are to be able to order one whenever ye want.

    Dirty fries with shared Meatsa Pizza, beer battered onion rings and Mizzoni garlic dough balls. Nowhere near finishing it but there might be a second lash at it later.

    "Very soon we are going to Mars. You wouldn't have been going to Mars if my opponent won, that I can tell you. You wouldn't even be thinking about it."

    Donald Trump, March 13th 2018.



  • Registered Users, Registered Users 2 Posts: 22,262 ✭✭✭✭Autosport


    Tonight’s dinner consisted of Ham, cheese and onion panini with sweet potato fries :)

    Dessert is Death by chocolate pudding with the melted chocolate centre served with vanilla ice cream


  • Registered Users Posts: 1,070 ✭✭✭purple hands


    Bacon fries


  • Registered Users, Registered Users 2 Posts: 12,219 ✭✭✭✭Grandeeod


    Bacon fries

    And cheese???


  • Registered Users, Registered Users 2 Posts: 7,821 ✭✭✭fussyonion


    Flamin Hot cheese Doritos. They're lethal.


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  • Registered Users Posts: 1,783 ✭✭✭GoneHome


    Finally got to go for a decent spin today and called into a Tesco for the first time in about 4 months. This is as close to a takeaway meal we have had in that time too, ye lot don't know how lucky ye are to be able to order one whenever ye want.

    Dirty fries with shared Meatsa Pizza, beer battered onion rings and Mizzoni garlic dough balls. Nowhere near finishing it but there might be a second lash at it later.

    That looks very tasty, nice one.


  • Registered Users Posts: 1,783 ✭✭✭GoneHome


    fussyonion wrote: »
    Flamin Hot cheese Doritos. They're lethal.

    I bought a packet of something similar recently, don't think they were Doritos but were of the flaming hot variety, christ they nearly burmt the mouth off me :D


  • Registered Users Posts: 849 ✭✭✭IrishLad90


    GoneHome wrote: »
    I bought a packet of something similar recently, don't think they were Doritos but were of the flaming hot variety, christ they nearly burmt the mouth off me :D

    The new pringles are tasty, the sour cream ones with the mild spicy flavor


  • Registered Users Posts: 1,681 ✭✭✭Porklife


    GoneHome wrote: »
    I bought a packet of something similar recently, don't think they were Doritos but were of the flaming hot variety, christ they nearly burmt the mouth off me :D

    Sounds right up my street! I've become so immune to spice. I had an Indian last week and the guy handed it to me and said good luck. I had asked for extra extra extra hot:p
    I was disappointed. Maybe I've killed my taste buds over the years.

    Weird thing ive started doing lately is putting honey on savoury food, anyone else do this? Breakfast of eggs with chillies and cheese for example but then honey on top. Not sure if its me being pregnant and/or weird :p


  • Registered Users Posts: 849 ✭✭✭IrishLad90


    Keeping it fairly light today after the weekend
    Breakfast : natural yoghurt, blueberries, raspberries, blackberries and honey
    Dinner : chicken wraps and cubed potato (from yesterday
    Two coffees and plenty of water


  • Registered Users, Registered Users 2 Posts: 8,130 ✭✭✭Surreptitious


    Dying for a takeaway. I will have to give in eventually. Either Indian curry or Chinese.


  • Moderators, Category Moderators, Science, Health & Environment Moderators, Society & Culture Moderators, Regional East Moderators, Regional Midlands Moderators, Regional Midwest Moderators, Regional Abroad Moderators, Regional North Mods, Regional West Moderators, Regional South East Moderators, Regional North East Moderators, Regional North West Moderators, Regional South Moderators Posts: 9,300 CMod ✭✭✭✭Fathom


    Fresh baked breakfast cake with a dollop of honey butter. Followed by a sip of dark, rich java.


  • Registered Users, Registered Users 2 Posts: 22,262 ✭✭✭✭Autosport


    Shepherds pie for dinner :)


  • Registered Users Posts: 849 ✭✭✭IrishLad90


    Dying for a takeaway. I will have to give in eventually. Either Indian curry or Chinese.

    Black bean dish would be my midweek chinese or a duck dish..
    In the indian it has to be the whole meal : curry naan rice mango chutney lime/coriander poppadoms.. Place in Smithfield had a daily special for about 9euro and it would be a feat to finish


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  • Registered Users, Registered Users 2 Posts: 8,130 ✭✭✭Surreptitious


    IrishLad90 wrote: »
    Black bean dish would be my midweek chinese or a duck dish..
    In the indian it has to be the whole meal : curry naan rice mango chutney lime/coriander poppadoms.. Place in Smithfield had a daily special for about 9euro and it would be a feat to finish

    I don't like black bean. I was looking at a new Indian place. It's 20 euro for just the curry and rice no naan with delivery. Too expensive. I'll have another look later. The Chinese I'd get a starter and main course and side dish with crackers for that price


  • Registered Users, Registered Users 2 Posts: 12,219 ✭✭✭✭Grandeeod


    A home made 6oz Cheese burger with skin on fries, and coleslaw for the craic. Bainne for the wash down!


  • Registered Users, Registered Users 2 Posts: 2,671 ✭✭✭SineadSpears


    Donegal Catch fish, potato gratin and steamed samphire. very tasty


  • Moderators, Category Moderators, Science, Health & Environment Moderators, Society & Culture Moderators, Regional East Moderators, Regional Midlands Moderators, Regional Midwest Moderators, Regional Abroad Moderators, Regional North Mods, Regional West Moderators, Regional South East Moderators, Regional North East Moderators, Regional North West Moderators, Regional South Moderators Posts: 9,300 CMod ✭✭✭✭Fathom


    Autosport wrote: »
    Shepherds pie for dinner :)
    This reads really tasty at the moment Autosport. Now, if I can only find some. :pac:


  • Registered Users, Registered Users 2 Posts: 8,384 ✭✭✭Rows Grower


    I don't like black bean. I was looking at a new Indian place. It's 20 euro for just the curry and rice no naan with delivery. Too expensive. I'll have another look later. The Chinese I'd get a starter and main course and side dish with crackers for that price

    That would want to be one super dooper takeaway curry for 20 euro, rice is about a penny a ton.

    Indian takeaway food is nice but we don't actually miss it now that we haven't had it for a few months. Chinese food is a different story though, it's way above Indian in terms of flavours and quality. They know how to cook in fairness.

    This will be one happy house when I return with our usual Chinese takeaway hopefully someday soon.

    "Very soon we are going to Mars. You wouldn't have been going to Mars if my opponent won, that I can tell you. You wouldn't even be thinking about it."

    Donald Trump, March 13th 2018.



  • Registered Users, Registered Users 2 Posts: 8,130 ✭✭✭Surreptitious


    That would want to be one super dooper takeaway curry for 20 euro, rice is about a penny a ton.

    Indian takeaway food is nice but we don't actually miss it now that we haven't had it for a few months. Chinese food is a different story though, it's way above Indian in terms of flavours and quality. They know how to cook in fairness.

    This will be one happy house when I return with our usual Chinese takeaway hopefully someday soon.

    Pure rip off. I love Indian though. I ended up having a Polish cheese sandwich. Will see if I get one at all, torturing myself really

    Ordered Chinese, very hungry.


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  • Registered Users, Registered Users 2 Posts: 22,262 ✭✭✭✭Autosport


    I don't like black bean. I was looking at a new Indian place. It's 20 euro for just the curry and rice no naan with delivery. Too expensive. I'll have another look later. The Chinese I'd get a starter and main course and side dish with crackers for that price

    That’s crazy expensive for a takeaway, I now have a longing for a Chinese takeaway. I don’t mind black bean but much prefer black pepper sauce or sweet and sour and my local takeaway portions would fill 2 adults and it’s costs €8 for sides and main or rice and mains.


  • Registered Users, Registered Users 2 Posts: 8,130 ✭✭✭Surreptitious


    Autosport wrote: »
    That’s crazy expensive for a takeaway, I now have a longing for a Chinese takeaway. I don’t mind black bean but much prefer black pepper sauce or sweet and sour and my local takeaway portions would fill 2 adults and it’s costs €8 for sides and main or rice and mains.

    They just opened, basically coining in on the lockdown.
    I ordered a starter and main with rice from the Chinese but the one I prefer was closed for some reason.


  • Registered Users, Registered Users 2 Posts: 8,130 ✭✭✭Surreptitious


    The Chinese i got was awful. Only the second take away I got this year! I never order from them and won't be again. Really poor effort.


  • Registered Users, Registered Users 2 Posts: 22,262 ✭✭✭✭Autosport


    The Chinese i got was awful. Only the second take away I got this year! I never order from them and won't be again. Really poor effort.

    Nothing worse than that when you’re really looking forward to food and it’s horrible

    Having a bowl of cereal (Honey Loops) now :)


  • Registered Users, Registered Users 2 Posts: 32,634 ✭✭✭✭Graces7


    Very off food just now... so managed two hard boiled eggs, still hot and some half cooked carrots.

    Two of the cats " ate" every single mouthful of the eggs with their huge HUGE starving eyes!

    They had copious raw chicken joints earlier! Before I even had coffee....


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