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What everyday food makes you gag?

  • 12-01-2019 5:34pm
    #1
    Registered Users, Registered Users 2 Posts: 625 ✭✭✭dohboy


    Baked beans for me. Contemptible.


«134

Comments

  • Posts: 5,311 ✭✭✭ [Deleted User]


    Bacon & cabbage.


  • Registered Users Posts: 3,428 ✭✭✭ZX7R


    Butter or dairy spread or fake dairy spread


  • Registered Users, Registered Users 2 Posts: 20,471 ✭✭✭✭kneemos


    Asparagus.


  • Registered Users, Registered Users 2 Posts: 695 ✭✭✭galvo_clare


    Soup


  • Registered Users, Registered Users 2 Posts: 24,317 ✭✭✭✭One eyed Jack


    Porridge gives me woeful acid reflux, and brown bread, the scone type, it’s as dry! The moist brown soda bread type that’s almost green though - could eat that all day!


    Oh, and orange juice, doesn’t make me gag, but by jesus it runs through me, although grapefruit segments in grapefruit juice are grand, dunno what that’s about?


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  • Banned (with Prison Access) Posts: 3,126 ✭✭✭Snow Garden


    Monster Munch


  • Closed Accounts Posts: 26,658 ✭✭✭✭OldMrBrennan83


    Any of the vegetables that smell like feet, and raw onions.


  • Registered Users, Registered Users 2 Posts: 16,161 ✭✭✭✭iamwhoiam


    Pineapples makes me shudder


  • Registered Users, Registered Users 2 Posts: 17,495 ✭✭✭✭eviltwin


    Milk. Can't even bear to look at it.


  • Registered Users, Registered Users 2 Posts: 31,020 ✭✭✭✭freshpopcorn


    The smell of boiled/steamed turnip!


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  • Registered Users Posts: 1,064 ✭✭✭secondrowgal


    Coffee. Bleurghhhhh... can’t even stand the smell of it.


  • Registered Users Posts: 1,110 ✭✭✭123balltv


    Black pudding.


  • Registered Users, Registered Users 2 Posts: 24,317 ✭✭✭✭One eyed Jack


    What’s that cheese with the veins in it? That one, it’s like it’s gone off, but it’s actually not. The smell of it though is like gone off milk.


  • Registered Users, Registered Users 2 Posts: 20,471 ✭✭✭✭kneemos


    Porridge gives me woeful acid reflux, and brown bread, the scone type, it’s as dry! The moist brown soda bread type that’s almost green though - could eat that all day!


    Oh, and orange juice, doesn’t make me gag, but by jesus it runs through me, although grapefruit segments in grapefruit juice are grand, dunno what that’s about?


    Porridge is a bizzare thing to give acid reflux. In fact it's reccomended as a breakfast to avoid heartburn.

    https://www.verywellhealth.com/breakfast-menus-for-the-acid-reflux-diet-3575752


  • Registered Users, Registered Users 2 Posts: 11,624 ✭✭✭✭meeeeh


    Cheese and onion crisps.


  • Posts: 0 CMod ✭✭✭✭ Virginia Angry Grits


    Mushrooms


  • Registered Users, Registered Users 2 Posts: 11,624 ✭✭✭✭meeeeh


    kneemos wrote: »
    Porridge is a bizzare thing to give acid reflux. In fact it's reccomended as a breakfast to avoid heartburn.

    https://www.verywellhealth.com/breakfast-menus-for-the-acid-reflux-diet-3575752

    It might be but it's not the first time I heard it. Mil changed a brand after one of the friends had same problem with it and it's fine now.


  • Registered Users, Registered Users 2 Posts: 2,808 ✭✭✭Xcellor


    Dead animal bits and their secretions.


  • Registered Users, Registered Users 2 Posts: 2,518 ✭✭✭NinjaTruncs


    Ketchup, you guys must hate food to put that stuff on.

    4.3kWp South facing PV System. South Dublin



  • Registered Users, Registered Users 2 Posts: 24,317 ✭✭✭✭One eyed Jack


    kneemos wrote: »
    Porridge is a bizzare thing to give acid reflux. In fact it's reccomended as a breakfast to avoid heartburn.

    https://www.verywellhealth.com/breakfast-menus-for-the-acid-reflux-diet-3575752


    I don’t eat it that often, obviously because of the effect, but any time I do, it’s coming back up for about an hour afterwards. I’ve tried small portions and those porridge quick oats and other types of porridge, same thing. I’m not coeliac or gluten intolerant or anything like that, it’s just the texture of it or something I think.


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  • Registered Users, Registered Users 2 Posts: 11,365 ✭✭✭✭rossie1977


    Fried eggs, hardboiled eggs, scrambled eggs

    Cheese.


  • Closed Accounts Posts: 24,878 ✭✭✭✭arybvtcw0eolkf


    Nothing, I can eat just about anything.

    I'm training all the time so my body is screaming for food 24/7. I could literally eat anything in sight to fill the gap, however I don't have a sweet tooth thankfully but put a nice cake in front of me and that's gone too.

    I'd eat a sh*tty nappy off a babies arse.


  • Registered Users, Registered Users 2 Posts: 17,819 ✭✭✭✭peasant


    Coriander

    tastes like soap (apparently that's a genetic thing)


  • Registered Users, Registered Users 2 Posts: 20,471 ✭✭✭✭kneemos


    Anything made by Birds Eye. Taking the piss at this stage.


  • Registered Users, Registered Users 2 Posts: 8,412 ✭✭✭corner of hells


    kneemos wrote: »
    Anything made by Birds Eye. Taking the piss at this stage.

    Did you ever wonder why it's called Birds Eye ?


  • Closed Accounts Posts: 12,653 ✭✭✭✭Plumbthedepths


    Brussel sprouts, the 'devils balls'.


  • Moderators, Arts Moderators Posts: 10,518 Mod ✭✭✭✭5uspect


    bluewolf wrote: »
    Mushrooms

    Thanks, now I want to vomit.


  • Registered Users, Registered Users 2 Posts: 4,825 ✭✭✭LirW


    Not digging beetroots. And ham.


  • Closed Accounts Posts: 3,962 ✭✭✭r93kaey5p2izun


    Milk and eggs. Can't stand them.

    I also get acid reflux from porridge. I love porridge so it's a shame.


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  • Registered Users, Registered Users 2 Posts: 3,936 ✭✭✭Tazzimus


    I don’t eat it that often, obviously because of the effect, but any time I do, it’s coming back up for about an hour afterwards. I’ve tried small portions and those porridge quick oats and other types of porridge, same thing. I’m not coeliac or gluten intolerant or anything like that, it’s just the texture of it or something I think.

    I'm in the same boat. Tried it as it was recommended for heartburn.
    Murdered for the next hour and a bit with it.



    Pistachio nuts, even the smell of them turns my stomach.


  • Closed Accounts Posts: 1,627 ✭✭✭Woke Hogan


    Chinese takeaway, McDonalds or any of that greasy pig ****e


  • Registered Users, Registered Users 2 Posts: 2,502 ✭✭✭XsApollo


    Cucumbers ,
    I can smell them f*ckers a mile away.


  • Closed Accounts Posts: 747 ✭✭✭Belle E. Flops


    The very trendy avocado. I've tried it a few times but it's horrible. I think it might be the texture more than the taste that horrifies me.

    And I don't trust anyone who doesn't like cheese. Or eggs.


  • Registered Users, Registered Users 2 Posts: 1,122 ✭✭✭killanena


    Fresh Tomatoes, I don't mind the sun dryed ones, or if they are made in into a sauce or even if they are just grilled/fried.

    Just fresh in a sandwich or salad makes me gag.


  • Registered Users, Registered Users 2 Posts: 12,417 ✭✭✭✭Sardonicat


    Drisheen - the appearance, smell and texture of necrotising flesh
    Cauliflower
    Yellow cabbage
    Broccoli
    Sprouts
    Plain boiled spuds unmashed
    Bacon and cabbage
    Shell fish and crustaceans - the texture makes me gag


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  • Registered Users Posts: 12,926 ✭✭✭✭Rothko


    Cheese


  • Registered Users, Registered Users 2 Posts: 31,954 ✭✭✭✭Mars Bar


    potato salad


  • Registered Users, Registered Users 2 Posts: 8,597 ✭✭✭brevity


    Olives.

    Not necessarily an everyday food but I have tried to like them several times but I just can’t stomach them.


  • Registered Users, Registered Users 2 Posts: 8,597 ✭✭✭brevity


    Mars Bar wrote: »
    potato salad

    Coleslaw that’s dripping in mayonnaise.


  • Registered Users, Registered Users 2 Posts: 3,199 ✭✭✭mistersifter


    Tinned Tuna.



    Manky.


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  • Banned (with Prison Access) Posts: 873 ✭✭✭Casey78


    Mushrooms


  • Closed Accounts Posts: 3,962 ✭✭✭r93kaey5p2izun


    Tinned Tuna.



    Manky.

    Yes. You might as well be tucking in to a tin of Whiskas. The pouches just emphasise the similarities. Ugh.


  • Closed Accounts Posts: 2,194 ✭✭✭Zorya


    Distilled Vinegar (I can use cider and balsamic, but regular vinegar is diabolical and disgusting.)
    Tomato Ketchup.
    Any variety of brown sauce, HP sauce etc
    Meat (not if others are eating it, mind. Just for me).


    Thank goodness I don't work in a takeaway. I would be serving up every meal with a shudder.


  • Registered Users, Registered Users 2 Posts: 20,471 ✭✭✭✭kneemos


    Reading this made me gag.

    Also Milk, Yogurt and anything from the pig.


    The animal that keeps on giving.


  • Registered Users Posts: 623 ✭✭✭smeal


    Beetroot particularly the jarred type aghh


  • Registered Users, Registered Users 2 Posts: 252 ✭✭Max Moment


    peasant wrote: »
    Coriander

    tastes like soap (apparently that's a genetic thing)

    +1. It’s Food of the devil!


  • Registered Users, Registered Users 2 Posts: 7,769 ✭✭✭Pinch Flat


    Pretty much everything on this thread I love eating / drinking

    Weirdly for me - peaches


  • Registered Users, Registered Users 2 Posts: 16,020 ✭✭✭✭Spanish Eyes


    Apparently there is a gene that makes some Boak at cucumber and coriander.

    I am one of them. And I include that stringy veg celery in there too.

    It happens.


  • Registered Users, Registered Users 2 Posts: 6,249 ✭✭✭Cordell


    I hate coriander (waxy soapy foul tasting) and celery stalks, but celery root and cucumbers are fine.

    But tripe. Who in the right mind would go near it.


  • Registered Users Posts: 732 ✭✭✭RicketyCricket


    Parsnips. Evil c***s.


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