Built a new BBQ for smoking and grilling deer

clivej

Spent the last couple of weeks building this reverse flow offset BBQ. Going to try smoking and grilling a full roast of Fallow. It's made in 4 main parts so it can come apart to transport if needed.
But first I'll have to stalk one down.

Made from 2 propane gas cylinders, 20mm box iron, and 90mm flue





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Richard308

You beat me to it. Yours is well finished. touché

Grizzly 45

Well tasty metal work there Gents!:cool:

nophd08

Top class work there gents, well done.

Double Barrel

Professional quality work lads. :cool::D;)

Snowc

top class can picture a wild boar roasting in it .keep us updated

clivej

Idle hands and needed this for a family BBQ in the evening. Made from an air compressor cylinder, 90mm x 90mm flue and the color gas cylinder collar ring, welded on to sit it on.

Burning off the paint


Hot shoes and a beer


My first beef brisket and pork belly ready to serve. A 10 hour cook, tender and delicious. With a nice pink smoke ring on the meat.



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Briskit and Pork on the plate.jpeg

kunekunesika

Can't work out which is tastier, the welding or the pork????? Available to inspect the pork at any time.

clivej

kunekunesika wrote: »

Can't work out which is tastier, the welding or the pork????? Available to inspect the pork at any time.

Definitely not the welding anyway.

Vegeta

That's brilliant Clive, the results look amazing/delicious

beertons

Looks deadly.