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Duck legs

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  • 17-12-2022 2:57pm
    #1
    Registered Users Posts: 2,413 ✭✭✭


    Argh, between one thing and another we didn’t decide what we’re having for Christmas dinner until today and now I’m worried that I won’t be able to get my hands on the main ingredient, being free range duck legs.

    My usual butcher and any other decent ones I could think of are finished taking orders for Christmas or are out of stock. Can do Dublin, Laois and anywhere in between.

    Any ideas?



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