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Fort Boyard

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  • 23-12-2004 8:01pm
    #1
    Closed Accounts Posts: 420 ✭✭


    After having lost all our money gambling with horses, we took the ferry to Ile d'Aix today.
    Tonight's menu features the oysters picked up on the island today, prawns, the usual foie gras, bloody horse steaks, Paris-Brest pastries for desserts, and Muscadet white wine.
    mmmm, yum yum...


Comments

  • Registered Users Posts: 1,695 ✭✭✭dathi1


    so you're actually spending money?


  • Registered Users Posts: 1,695 ✭✭✭dathi1


    I'm having 1 big mac and some freedom fries.


  • Closed Accounts Posts: 420 ✭✭pastis


    y'mean French fries?
    They're also delicious with mussels. Moules-frites, mmmm...


  • Registered Users Posts: 1,695 ✭✭✭dathi1


    yez....but wye are zu eating uer way aroouend la rochelle?


  • Closed Accounts Posts: 420 ✭✭pastis


    Just getting a break from a too lively and noisy Cholet. Back there tomorrow. La fete.


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  • Registered Users Posts: 1,695 ✭✭✭dathi1


    looks like I'm off to Paris with Girlfriend in Feb.....sheeeit.


  • Closed Accounts Posts: 420 ✭✭pastis


    Hoho, Valentine's Day, is it? Or is it Mardi-Gras (Pancake Tuesday)? :)

    La Tour Eiffel, Les Champs-Elysees, la Butte Montmartre, Pigalle, La Madeleine, St Germain, Le Marais, Barbès, welcoming and enthusiastic Parisians..., you're gonna have a great time.


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