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The dairy boom.Can we officially say its over

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  • Registered Users, Registered Users 2 Posts: 30,217 ✭✭✭✭whelan2


    The lad who's building my parlour also built my cubicle shed 4 years ago. At that time he hadn't done a milking parlour at all. He has since done 4 and he's learnt a lot from them.



  • Registered Users, Registered Users 2 Posts: 183 ✭✭fulldnod


    Is that what government/ dept are at,trying to get rid of farmers, if a retirement scheme opens it will over subscribed



  • Registered Users, Registered Users 2 Posts: 490 ✭✭Coolcormack1979


    Gdt down 7% today.next spring will be interesting to say the least.won’t be too many heifers selling for over 2,000€ plus



  • Registered Users, Registered Users 2 Posts: 695 ✭✭✭3 the square


    country is ripe with tb uk as well, as well as the export market heifers might not be too far behind last year



  • Registered Users, Registered Users 2 Posts: 2,588 ✭✭✭green daries


    No it's not its completely true. And proven its a lot to do with the way there grown and conditions there grown in



  • Registered Users, Registered Users 2 Posts: 1,356 ✭✭✭80sDiesel


    Cheers didn’t know that channel.

    ifarm WeFarm on youtube.

    A man is rich in proportion to the number of things which he can afford to let alone.



  • Moderators, Society & Culture Moderators Posts: 4,057 Mod ✭✭✭✭Siamsa Sessions


    If it’s Adrian from IFarmWeFarm then he had a great video on building his parlour last week: https://youtu.be/QcsrkP2Nw_s

    I’ve already taken notes and dimensions from that video 😀

    Trading as Sullivan’s Farm on YouTube



  • Registered Users, Registered Users 2 Posts: 4,243 ✭✭✭GrasstoMilk


    What has you so bitter about what other lads do ?

    if you’ve no interest in it just ignore it.

    We’re milking just short of 170 and I’d milk more if I could. The more we milk the better our farm has become. Our place is unrecognisable to what it was when I came home just over 10 years ago. Delighted I did go head long into it because if I hadn’t it would make zero sense to be going into it now with the current environment if I had of fucked off 10 years and lived the life

    If you’ve no interest in milking any more that’s fine but others might just want more for various reasons that aren’t applicable to you



  • Registered Users, Registered Users 2 Posts: 5,232 ✭✭✭straight


    Just an opinion lad, relax. I'm in expansion mode actually. I have land and facilities for 100 in the top band so I will head in that direction.

    You say you have 170 but half of them are belong to daddy. So you have 85 each.



  • Registered Users, Registered Users 2 Posts: 11,492 ✭✭✭✭mahoney_j


    The good ones won’t be ….lot of very variable scans done and lots still to be done on herds that ran short breeding season and used a lot of sexed semen with variable results



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  • Registered Users, Registered Users 2 Posts: 4,243 ✭✭✭GrasstoMilk


    I didn’t say “I” though. I said “we’re”

    very well aware it’s a collective effort



  • Registered Users, Registered Users 2 Posts: 19 cowman10


    When your mom and dad are no longer able to work. Will you still be as positive about milking more?



  • Registered Users, Registered Users 2 Posts: 4,243 ✭✭✭GrasstoMilk


    neither of my parents milk any more

    I did majority of it up till this year outside of few nights away, holidays etc. have a neighbour milking 3 evenings a week every week this year and plan to keep that going

    dad does a good bit of tractor work and mam does a few errands when she’s about her day to day things. My wife works full time in a busy job with a global company and we’ve 3 young kids who are very keen for the outdoor life

    but no definitely couldn’t no see myself being disheartened with what we’re at. My parents may well be around and still involved but the weight is firmly on my shoulders and it’s up to me to do the heavy lifting at this stage.



  • Registered Users, Registered Users 2 Posts: 15,003 ✭✭✭✭Danzy




  • Registered Users, Registered Users 2 Posts: 261 ✭✭Fox Tail


    if its a substitute for milk, its going to hit & displace milk sales.

    so explain away.



  • Registered Users, Registered Users 2 Posts: 6,933 ✭✭✭jaymla627


    What's the longest period in the last 5 years you've had to run the farm on your own without any other labour in the busy periods spring/summer, your really underestimating how vital your ole chap is to the everyday running of your farm, learnt the hard way here anything over 100 cows without the equivalent of a full-time labour unit plus yourself your only fooling yourself thinking you can do it all long-term



  • Registered Users, Registered Users 2 Posts: 4,243 ✭✭✭GrasstoMilk


    I did do 100% of the milking, I dry off every cow. I scrape and lime the cubicles every morning before milking, dad scrapes them in evening when milking or when dry, I do all the feeding, I push it in 9 times out of 10, i look after all calving, feed every calf that’s on a teat, dad will look after the auto feeder. I do all fert and most of the slurry. Had no help in the parlour training 35-40 heifers the last couple years. I set up all the grass breaks, dad would take the odd one down

    we have all young stock contract reared from 4 months old to 20 months old. That is a big help

    I know what it’s like to look after numbers. I know we’ll what’s involved and I know full well my folks do lots of other stuff outside of what major things I’ve listed there but a lot of stuff they do can be done a bit more efficiently but atm they like doing the bits they do and they can keep doing them as long as they’re willing and able



  • Registered Users, Registered Users 2 Posts: 2,051 ✭✭✭older by the day


    Back to the topic. If I was starting milking and building. I would be saving in the good times. Relief milking maybe and building or some job that is tearing the ass out of things currently and wait for a recession. They always come.

    In the naughties I worked a job and the farm and in 2010 on I did my buildings. 100 euro per day cash to the tradesmen. Now is a very expensive time to be expanding or starting. Every van that calls to the yard is taking a couple of thousand these days.



  • Registered Users, Registered Users 2 Posts: 5,232 ✭✭✭straight


    Your right there. We were building a parlour in 2008 and the quotes were crazy. We were going to go for a second hand machine. The plasterers quote would make your eyes water. I think the price of the machine dropped by almost 10k before we did the deal. Same when I built my house in 2013. It was alot easier talk to fellas.



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  • Moderators, Society & Culture Moderators Posts: 4,057 Mod ✭✭✭✭Siamsa Sessions


    In a similar vein, the drawings man I spoke to yesterday said people are now looking to re-use existing buildings more than a few years ago.

    Back then, concrete and steel prices meant building on a green field site didn't seem too expensive and was easier than trying to upgrade existing buildings. But the price increase since then means existing buildings are worth more now than they were back in 2016-2020.

    Trading as Sullivan’s Farm on YouTube



  • Moderators, Society & Culture Moderators Posts: 3,358 Mod ✭✭✭✭K.G.


    Just to clarify. The boom I was referring to was the expansion in the dairy industry in the last 8 years where supply has increased by 70 %.the high price s are part of a cycle which occurs about every 15 years or so which inevitably is followed by a s##tshow.for anyone who is familiar with the movie"perfect storm" in which there's a scene in it where they think they have made it through the the storm as the sun breaks through and the wind die s down but then they realise that they going back into the storm again.it was lovely while it lasted but normal service is resuming this year in milking and maybe worse to come



  • Registered Users, Registered Users 2 Posts: 9,316 ✭✭✭tanko


    The “boom years” in dairying in this country were during the quota years, that’s when real money was made milking cows. Of course we were told that quotas were holding back farmers, they weren’t able to drive on like they did in the last few years producing too much milk that there’s no worthwhile market for. Without quotas dairying in Ireland is just a race to the bottom, too much greed never ends well.



  • Registered Users, Registered Users 2 Posts: 4,275 ✭✭✭orm0nd


    I hope you don't get the backlash I received when I posted something similar approx 9 years. Maybe some people have taken their heads outa their rear ends since.

    Yes huge money has been make since quota was abolished, most of it didn’t stay with the farmer though, last year been the exception.



  • Moderators, Society & Culture Moderators Posts: 3,358 Mod ✭✭✭✭K.G.


    Only if you were born with the silver quota spoon in you mouth.if you hadn't quota you gave all yer days fecking around with drystock,paying for quota either leasing or purchase,drying cows early,moving milk in the dead of night and spending at least 6 months of the year wondering will there be superlevy this year. I started out with 8300 gls of quota so you ve hit a sore subject for me ,at least now you can fight the battle some fair way not according to where you were born



  • Registered Users, Registered Users 2 Posts: 1,473 ✭✭✭Wildsurfer




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  • Registered Users, Registered Users 2 Posts: 2,173 ✭✭✭cosatron


    some crack wasn't it. begging for quota, spending the whole winter wondering were you going to get caught with the superlevy and then the feckers turned around and lashed the superlevy on everyone when the quotas went. that was fair lousy.



  • Registered Users, Registered Users 2 Posts: 1,344 ✭✭✭Tileman


    Had a few plasters here recently. Holy **** they earn some money. I’d say they are on the same as a hearth surgeon . I got 3 quotes and not allot in difference. In fairness the crowd I got were excellent. Turned up when they said they would and did a very good quality job so as my dad says a good job is never a dear job it’s only dear the day you pay for it.


    no young lads doing the trades anymore. You’d wonder where they are going to get them for the future.



  • Registered Users, Registered Users 2 Posts: 5,345 ✭✭✭Grueller


    Problem with the trades is that it's a complete boom and bust cycle for most. What young lad/y wants to sign up to heavy, physical work with years of near zero income? Sure s/he might as well go farming



  • Registered Users, Registered Users 2 Posts: 1,965 ✭✭✭mr.stonewall


    It's the wet trades that are in trouble. No young blood in it anymore. Heaps of young guys doing plumbing and wiring



  • Moderators, Society & Culture Moderators Posts: 4,057 Mod ✭✭✭✭Siamsa Sessions


    A few photos of the Hol-BF heifer calves. Hopefully their milk will return a decent margin in 2025, whether it’s me or someone else milking them.

    Trading as Sullivan’s Farm on YouTube



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  • Registered Users, Registered Users 2 Posts: 1,998 ✭✭✭farawaygrass


    Heard an older Electrican saying he thinks all the young lads doing the trade now will be jockeying for jobs as they qualify, therefore keeping the wage very competitive for the lad hiring.



  • Registered Users, Registered Users 2 Posts: 183 ✭✭fulldnod


    So I have to explain the difference between the 2, that's says alot about ure level of intelligence



  • Registered Users, Registered Users 2 Posts: 19,585 ✭✭✭✭Bass Reeves


    I am not so sure. Certification not is big business. Many different sectors require electricians. At present technically all rental houses need an electric certificate every five year and every boiler needs certifications every 12 months. That will be enforced by insurance companies down the line.

    Electricians and plumbers will remain in demand

    Slava Ukrainii



  • Registered Users, Registered Users 2 Posts: 1,493 ✭✭✭JustJoe7240


    Possibly more likely in rural settings but still wishful thinking none the less imo . Every outfit is crying out for qualified lads, Especially in urban centres. Pharma and Manufacturing in the likes of Cork/Dublin could swallow up every lad looking for a job. Any spark looking for a job is a poor operator



  • Registered Users, Registered Users 2 Posts: 2,685 ✭✭✭Cavanjack


    Paid an excellent plasterer €120 a day cash in 2015/2016 to do my house. Probably 3 times that now.

    Met him recently and he is after aging unreal. It’s a tough game.



  • Registered Users, Registered Users 2 Posts: 5,345 ✭✭✭Grueller


    Mate of mine is a 36 year old plasterer. Looks 45 and has a f@@ked back and knees from it. Lot easier pull a few wires.



  • Registered Users, Registered Users 2 Posts: 261 ✭✭Fox Tail


    Your spelling says a lot about your intelligence.

    You obviously don't understand the point, either.

    If a substitute replaces the original, the demand for the original has gone down. It does not matter if the substitute is not the same product as the original.

    It's called evolution.



  • Registered Users, Registered Users 2 Posts: 3,110 ✭✭✭cute geoge




  • Registered Users, Registered Users 2 Posts: 19,585 ✭✭✭✭Bass Reeves


    The legislation already exists it enforced for HAP housing. However I gave heard of cases where insurance companies mentioned it in holidays home group insurance schemes.

    All I saying it only a matter if time before all rental's houses have to have the already legislated requirements in place for insurance purposes.

    Slava Ukrainii



  • Registered Users, Registered Users 2 Posts: 1,933 ✭✭✭tesla_newbie


    Tradesmen ( or is it tradesperson nowadays?) have a mercenary attitude, they make out like bandits in these times (which involves zero loyalty to any customer), during a recessionary period, they either bugger off to another country ( Australia or Canada or London) or stay here and draw the dole while doing the odd cash nixer, they never do firesale charges



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  • Registered Users, Registered Users 2 Posts: 651 ✭✭✭Jack98


    It’s a funny one as the price of the original rises the demand for the substitute goes up in theory not sure if that can be said for the oat/almond ‘drink’ alternatives…they have a tiny matket share and little nutritional values they are a substitute in name only, labeled as ‘milks’



  • Moderators, Society & Culture Moderators Posts: 4,057 Mod ✭✭✭✭Siamsa Sessions


    Since we're going there...

    Your poor grammar might say something about your intelligence. But your condescending sarcasm implies anything you say can be safely ignored.

    Trading as Sullivan’s Farm on YouTube



  • Moderators, Society & Culture Moderators Posts: 3,358 Mod ✭✭✭✭K.G.


    Let it go lads,Lassies or whatever



  • Registered Users, Registered Users 2 Posts: 20,832 ✭✭✭✭Donald Trump


    How will the lads who outbid everyone else pushing up prices and entering into long term leases for land at silly prices going to get on next year ...........................


    Tax relief won't be allowed unless a substitute is found either (probably doesn't have to be for the same money though)



  • Registered Users, Registered Users 2 Posts: 5,345 ✭✭✭Grueller


    During the last recession they did firesale prices. I had a top class carpenter working for €100 per day. That is firesale.



  • Registered Users, Registered Users 2 Posts: 5,842 ✭✭✭roosterman71


    Our local big dairy man is still looking for land anyway. Haven't heard what he's offering now nor do I know if he's loosing some he has rented. He's been calling into landowners around seeing what the story is anyway. We'll be getting the call soon too I guess



  • Registered Users, Registered Users 2 Posts: 19,585 ✭✭✭✭Bass Reeves


    He want to start doing his sums as to what pays or will not pay. Passed a farm lately and it has 50++ unroofed cubicles. Is there not a requirement that all dairy cows must be houses this year or next ???

    There is outfit out there that will be dependent on the dairy cow reduction scheme to reduce numbers

    Slava Ukrainii



  • Registered Users, Registered Users 2 Posts: 1,933 ✭✭✭tesla_newbie


    You wouldn’t get one for 300 per day cash right now



  • Registered Users, Registered Users 2 Posts: 269 ✭✭TheClubMan


    Does anyone know the breakdown cost of 1 litre of milk split between the farmer, processor and the supermarket? It's very easy to find the production costs at farm level as well as average incomes but processors and supermarkets share of the pie isn't as transparent. How much does it cost a processor to get that 1 litre of milk on the supermarket shelf?



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  • Registered Users, Registered Users 2 Posts: 5,345 ✭✭✭Grueller


    Blocklayer/stonemason starting a small job here next week. 8.00-5.00, €200 a day through the books.



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