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Do you think we could ever get a Serious thread in AH

  • 09-09-2016 12:44AM
    #1
    uch
    Registered Users, Registered Users 2 Posts: 7,020 ✭✭✭


    Do you honestly think we could ever get a serious thread in after hours ?







    p.s I Love Cake

    21/25



Comments

  • #2
    endacl
    Registered Users, Registered Users 2 Posts: 22,438 ✭✭✭✭endacl


    Define 'serious'?


  • #3
    Outlaw Pete
    Registered Users, Registered Users 2 Posts: 10,423 ✭✭✭✭Outlaw Pete


    I was just thinking how it would be nice if had a thread that wasn't serious. AH is seriously deficient in the craic of late I thought.


  • #4
    uch
    Registered Users, Registered Users 2 Posts: 7,020 ✭✭✭uch


    endacl wrote: »
    Define 'serious'?

    I spelled it right

    21/25



  • #5
    endacl
    Registered Users, Registered Users 2 Posts: 22,438 ✭✭✭✭endacl


    uch wrote: »
    I spelled it right

    Here ya go.

    http://www.boards.ie/vbulletin/showthread.php?t=2057645566


  • #6
    uch
    Registered Users, Registered Users 2 Posts: 7,020 ✭✭✭uch


    endacl wrote: »
    Here ya go.

    http://www.boards.ie/vbulletin/showthread.php?t=2057645566

    I like cake

    21/25



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  • #7
    Outlaw Pete
    Registered Users, Registered Users 2 Posts: 10,423 ✭✭✭✭Outlaw Pete


    I hate cake.

    It's a waste of sugar, eggs and flour.

    Sure with those same ingredients you could have yourself a fried egg sandwich and a cup of tea.


  • #8
    endacl
    Registered Users, Registered Users 2 Posts: 22,438 ✭✭✭✭endacl


    Outlaw Pete wrote: »
    I hate cake.

    It's a waste of sugar, eggs and flour.

    Sure with those same ingredients you could have yourself a fried egg sandwich and a cup of tea.

    Not without a teabag and a drop of milk, you couldn't.


  • #9
    uch
    Registered Users, Registered Users 2 Posts: 7,020 ✭✭✭uch


    Outlaw Pete wrote: »
    I hate cake.

    It's a waste of sugar, eggs and flour.

    Sure with those same ingredients you could have yourself a fried egg sandwich and a cup of tea.

    I like the way you think

    21/25



  • #10
    Arghus
    Registered Users, Registered Users 2 Posts: 15,051 ✭✭✭✭Arghus


    endacl wrote: »
    Not without a teabag and a drop of milk, you couldn't.

    And a cup or a mug or a Wellington boot.


  • #11
    uch
    Registered Users, Registered Users 2 Posts: 7,020 ✭✭✭uch


    When I got to the end of the page I typed something

    21/25



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  • #12
    gammygils
    Registered Users, Registered Users 2 Posts: 17,479 ✭✭✭✭gammygils


    Outlaw Pete wrote: »
    I hate cake.

    It's a waste of sugar, eggs and flour.

    Sure with those same ingredients you could have yourself a fried egg sandwich and a cup of tea.

    You forgot cinnamon. I love cinnamon!


  • #13
    gammygils
    Registered Users, Registered Users 2 Posts: 17,479 ✭✭✭✭gammygils


    uch wrote: »
    Do you honestly think we could ever get a serious thread in after hours ?







    p.s I Love Cake


    Is there cocaine in it?


  • #14
    uch
    Registered Users, Registered Users 2 Posts: 7,020 ✭✭✭uch


    gammygils wrote: »
    Is there cocaine in it?

    Never know, might be, might not be, up to you

    21/25



  • #15
    endacl
    Registered Users, Registered Users 2 Posts: 22,438 ✭✭✭✭endacl


    gammygils wrote: »
    Is there cocaine in it?

    Pure cakeoine.


  • #16
    uch
    Registered Users, Registered Users 2 Posts: 7,020 ✭✭✭uch


    gammygils wrote: »
    You forgot cinnamon. I love cinnamon!


    Ah me auld flower cinnamon is great in everything, except haemeroids

    21/25



  • #17
    Peregrine
    Moderators, Education Moderators Posts: 26,403 Mod ✭✭✭✭Peregrine


    There are far too many serious threads. We need more arguments about cake.


  • #18
    uch
    Registered Users, Registered Users 2 Posts: 7,020 ✭✭✭uch


    Peregrine wrote: »
    There are far too many serious threads. We need more arguments about cake.

    Now here's a man/woman after me own heart, we need more blackcurrants in cakes or goosegobs or anything other than what most thicks are talkin about

    21/25



  • #19
    maudgonner
    Registered Users, Registered Users 2 Posts: 5,455 ✭✭✭maudgonner


    Ah here, the best kind of cake is chocolate cake. All other kinds of cake are in the ha'penny place.

    Except cream cakes maybe. Or a really nice carrot cake (5 of them per day). And an apple tart - can we talk about tarts? (Not that kind!)


  • #20
    Esel
    Registered Users, Registered Users 2 Posts: 23,712 ✭✭✭✭Esel
    Not Your Ornery Onager


    Baked?

    Not your ornery onager



  • #21
    Arghus
    Registered Users, Registered Users 2 Posts: 15,051 ✭✭✭✭Arghus


    I feel an under currant of piss taking going on here.


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  • #22
    Esel
    Registered Users, Registered Users 2 Posts: 23,712 ✭✭✭✭Esel
    Not Your Ornery Onager


    Yellow cake.

    Echelon on board now.

    Not your ornery onager



  • #23
    learn_more
    Closed Accounts Posts: 1,520 ✭✭✭learn_more


    I am going to start a serious thread just to show you there can be such a thing.


  • #24
    uch
    Registered Users, Registered Users 2 Posts: 7,020 ✭✭✭uch


    maudgonner wrote: »
    Ah here, the best kind of cake is chocolate cake. All other kinds of cake are in the ha'penny place.

    Except cream cakes maybe. Or a really nice carrot cake (5 of them per day). And an apple tart - can we talk about tarts? (Not that kind!)

    I agree

    21/25



  • #25
    uch
    Registered Users, Registered Users 2 Posts: 7,020 ✭✭✭uch


    Now it took me till my 32 year as a young man to realise that a tart wasn't a Brasser, I have me Ma and wife to blame for that, but anyway, a tart with blackcurrants and redcurrants on top is a fantastic tart, but baked at 170 for 45 mins

    21/25



  • #26
    Arghus
    Registered Users, Registered Users 2 Posts: 15,051 ✭✭✭✭Arghus


    Smack my brioche up.


  • #27
    Esel
    Registered Users, Registered Users 2 Posts: 23,712 ✭✭✭✭Esel
    Not Your Ornery Onager


    Blackberry is unsecure.

    Not your ornery onager



  • #28
    maudgonner
    Registered Users, Registered Users 2 Posts: 5,455 ✭✭✭maudgonner


    uch wrote: »
    Now it took me till my 32 year as a young man to realise that a tart wasn't a Brasser, I have me Ma and wife to blame for that

    Two possibilities spring to mind from that post:

    A) Your mother & wife are one and the same person
    B) Your mother & wife is/are brasser(s)

    I suppose as long as you're happy...?


  • #29
    Esel
    Registered Users, Registered Users 2 Posts: 23,712 ✭✭✭✭Esel
    Not Your Ornery Onager


    It smears the butter on the thin.

    Not your ornery onager



  • #30
    uch
    Registered Users, Registered Users 2 Posts: 7,020 ✭✭✭uch


    maudgonner wrote: »
    Two possibilities spring to mind from that post:

    A) Your mother & wife are one and the same person
    B) Your mother & wife is/are brasser(s)

    I suppose as long as you're happy...?

    a) No
    b)possibly
    c)you're a prick
    d)I'm very happy

    21/25



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  • #31
    maudgonner
    Registered Users, Registered Users 2 Posts: 5,455 ✭✭✭maudgonner


    uch wrote: »
    a) No
    b)possibly
    c)you're a prick
    d)I'm very happy

    Ah I was only havin you on :)

    Let's not end things on a sour(cream) note!


  • #32
    uch
    Registered Users, Registered Users 2 Posts: 7,020 ✭✭✭uch


    maudgonner wrote: »
    Ah I was only havin you on :)

    Let's not end things on a sour(cream) note!

    is the cream on a cake

    21/25



  • #33
    maudgonner
    Registered Users, Registered Users 2 Posts: 5,455 ✭✭✭maudgonner


    uch wrote: »
    is the cream on a cake

    Maybe it's a cream cake. Or maybe a Pavlova. What are your feelings on Pavlovas?


  • #34
    uch
    Registered Users, Registered Users 2 Posts: 7,020 ✭✭✭uch


    maudgonner wrote: »
    Maybe it's a cream cake. Or maybe a Pavlova. What are your feelings on Pavlovas?

    I'll have to ask the boss, cause I don't know what them funny names mean

    the boss(missus) is a chef i Should say

    21/25



  • #35
    maudgonner
    Registered Users, Registered Users 2 Posts: 5,455 ✭✭✭maudgonner


    uch wrote: »
    I'll have to ask the boss, cause I don't know what them funny names mean

    the boss(missus) is a chef i Should say

    Lucky sod! Pavlova is meringue on the bottom, covered with cream and a bit of fruit to make it healthy. You used get it a lot at weddings, or if someone was having the stations.

    Will I explain what the stations are? :D


  • #36
    uch
    Registered Users, Registered Users 2 Posts: 7,020 ✭✭✭uch


    maudgonner wrote: »
    Lucky sod! Pavlova is meringue on the bottom, covered with cream and a bit of fruit to make it healthy. You used get it a lot at weddings, or if someone was having the stations.

    Will I explain what the stations are? :D

    Only if it's not rude, I might have to go to Mass if you say farmyard

    21/25



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  • #37
    maudgonner
    Registered Users, Registered Users 2 Posts: 5,455 ✭✭✭maudgonner


    uch wrote: »
    Only if it's not rude, I might have to go to Mass if you say farmyard

    The stations is mass! Every house in the village would take it in turn to have the priest come out and say mass there. And all the neighbours would come. Which meant the whole place would have to be painted and polished and there would be enough sandwiches to feed an army.

    And the cake! The variety and amount of cake on offer would blow your mind! Well worth sitting through mass for. :D


  • #38
    uch
    Registered Users, Registered Users 2 Posts: 7,020 ✭✭✭uch


    But as me aul Da says, you can't say farmyard because there's a Cock in it

    21/25



  • #39
    Esel
    Registered Users, Registered Users 2 Posts: 23,712 ✭✭✭✭Esel
    Not Your Ornery Onager


    What's it called when you take a blowtorch to the cream on the top of the thing?

    Flambé, you say? OK...

    Mister Zippo has retired, the kitchen was rewired
    We use combo microwaves these days

    Thunder's ftw - was Bhopal a sin?
    Now we're cooking with gas
    Battery hens laying free-range eggs
    Drumsticks, thighs, only two legs

    Yeah, but, but cake, in that poisoned lake
    Layered with sponge and cream - dreamy

    Speaking of cake - ever been out on gur?
    Good man, Brendan. Binn's Bridge.

    Not your ornery onager



  • #40
    Surreptitious
    Registered Users, Registered Users 2 Posts: 8,130 ✭✭✭Surreptitious


    Flambe is when there is alcohol on it first. A blowtorch caramalises creme brulee and what not making it crispy.


  • #41
    Shint0
    Registered Users, Registered Users 2 Posts: 1,196 ✭✭✭Shint0


    Esel wrote: »
    Speaking of cake - ever been out on gur?
    Been out with a fruit cake? Yip!

    Absurd nonsense thread? Definitely!


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  • #42
    Esel
    Registered Users, Registered Users 2 Posts: 23,712 ✭✭✭✭Esel
    Not Your Ornery Onager


    What temp K works best for flambé?

    Not your ornery onager



  • #43
    Surreptitious
    Registered Users, Registered Users 2 Posts: 8,130 ✭✭✭Surreptitious


    Esel wrote: »
    What temp K works best for flambé?

    You just need a match to set the booze alight.


  • #44
    IvyTheTerrible
    Closed Accounts Posts: 14,949 ✭✭✭✭IvyTheTerrible


    gammygils wrote: »
    Is there cocaine in it?

    Raisins, actually.


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